Chocolate Brownie Pudding Recette

Indulge in this nostalgic chocolate brownie pudding recipe! A layer of fudgy brownie tops a rich, warm chocolate pudding in one unforgettable dessert. Served warm with a scoop of vanilla ice cream, it's the ultimate chocolate experience.

Préparation 20 min

Cuisson 60 min

Calories 665.5 kcal

Protéines 17g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Brownie Pudding

1 ½ cups all-purpose flour
1 ½ cups granulated sugar
9 tablespoons unsweetened cocoa powder
1 ½ teaspoons baking powder
½ teaspoon salt
Half And Half Cream
½ cup vegetable oil
1 teaspoon vanilla extract
½ cup chopped walnuts
½ cup packed brown sugar
1 cup boiling water
1 cup buttermilk
1 cup chocolate chips

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Comment préparer Chocolate Brownie Pudding

Preheat oven to 350°F (175°C).
Grease and flour a 13x9 inch baking pan.
In a large bowl, whisk together 1 ½ cups all-purpose flour, 1 ½ cups granulated sugar, 3 tablespoons unsweetened cocoa powder, 1 ½ teaspoons baking powder, and ½ teaspoon salt.
Add 1 cup buttermilk, ½ cup vegetable oil, and 1 teaspoon vanilla extract to the dry ingredients.
Mix until just combined. Do not overmix.
Stir in 1 cup chocolate chips and ½ cup chopped walnuts (optional).
Pour batter into the prepared baking pan.
In a medium bowl, whisk together ½ cup packed brown sugar, 6 tablespoons unsweetened cocoa powder, and 1 cup boiling water until smooth.
Pour the chocolate pudding mixture evenly over the brownie batter in the pan.
Bake for 45-50 minutes, or until a wooden skewer inserted into the brownie layer comes out with moist crumbs.
Let cool completely before serving. Serve warm in individual dessert bowls, topped with a scoop of vanilla ice cream and a sprinkle of cocoa powder (optional).

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

313g

Fat

24g

Carbs

37g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Desserts Puddings And Mousses Chocolate Dietary Low Cholesterol Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Brownie Pudding ?

Chocolate Brownie Pudding prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Chocolate Brownie Pudding ?

Chocolate Brownie Pudding contient environ 665.5 calories par portion, avec environ 17 g de protéines, 37 g de glucides et 37 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Brownie Pudding ?

Les principaux ingrédients de Chocolate Brownie Pudding sont Flour, Sugar, Cocoa Powder, Baking Powder, Salt, Half And Half Cream. Consultez la liste complète avec les quantités ci-dessus.