Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation Recette

Adorable and delicious! These brownie-like cookies are incredibly easy to make – no mixer required! Get a batch of these cute, candy corn-topped treats ready in under an hour. The slightly sticky dough creates a wonderfully chewy cookie; judge doneness by touch, not looks, to avoid overbaking. This recipe, adapted from Everyday Food magazine #16, also includes a simple vanilla variation for those who prefer a classic flavor. Perfect for fall baking!

Préparation 15 min

Cuisson 32 min

Calories 31.2 kcal

Protéines 0g

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Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation

1/2 cup (113g) softened butter
1/2 cup (100g) granulated sugar
1 large egg yolk
1 teaspoon vanilla extract
1 teaspoon baking powder
1/4 teaspoon salt
1 cup (125g) all-purpose flour (3/4 cup (94g) for vanilla variation)
Unsweetened Cocoa
Candy corn, as needed

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Comment préparer Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation

Preheat oven to 350°F (175°C).
In a medium bowl, cream together 1/2 cup (113g) softened butter and 1/2 cup (100g) granulated sugar using a wooden spoon until light and fluffy.
Add 1 large egg yolk, 1 teaspoon vanilla extract, 1 teaspoon baking powder, and 1/4 teaspoon salt. Mix until well combined.
Gradually add 1 cup (125g) all-purpose flour and 1/4 cup (30g) unsweetened cocoa powder. Mix until a soft dough forms. (For vanilla variation: omit cocoa and use 3/4 cup (94g) flour)
Scoop level tablespoons of dough and roll into balls.
Place dough balls onto ungreased baking sheets.
Bake for 10-12 minutes, or until the edges are firm and the cookies feel dry to the touch. Do not overbake!
Remove from oven and immediately press one candy corn into the center of each cookie.
Let cool on the baking sheet for 1 minute before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

11g

Fat

Carbs

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation ?

Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation prend environ 47 minutes du début à la fin — environ 15 minutes de préparation et 32 minutes de cuisson.

Combien de calories contient Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation ?

Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation contient environ 31.2 calories par portion, avec environ 0 g de protéines, 1 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation ?

Les principaux ingrédients de Chocolate Candy Corn Sugar Cookies Plus A Vanilla Variation sont Butter, Sugar, Egg Yolk, Vanilla, Baking Powder, Salt. Consultez la liste complète avec les quantités ci-dessus.