Chocolate Chip Cheesecake Swirl Cupcakes Recette

Indulge in the decadent delight of these Chocolate Chip Cheesecake Swirl Cupcakes! A dreamy swirl of creamy cheesecake batter infused with rich chocolate chips, baked to perfection in fluffy cupcakes. This recipe, inspired by Betty Crocker, elevates the classic cupcake to a whole new level of deliciousness. Prepare for rave reviews!

Préparation 20 min
Cuisson 65 min
Calories 216.9 kcal
Protéines 4g
Chocolate Chip Cheesecake Swirl Cupcakes 31

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Chip Cheesecake Swirl Cupcakes

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Comment préparer Chocolate Chip Cheesecake Swirl Cupcakes

  1. Preheat oven to 350°F (175°C). Line a 24-cup muffin tin with paper baking cups.
  2. In a medium bowl, beat 1/2 cup (113g) softened cream cheese and 1/2 cup (100g) granulated sugar with an electric mixer on medium speed until smooth and creamy.
  3. Beat in 1 large egg until well combined.
  4. Stir in 1/2 cup (60g) chocolate chips.
  5. Set aside the cream cheese mixture.
  6. In a large bowl, combine 1 1/2 cups (188g) all-purpose flour, 1 1/4 cups (250g) granulated sugar, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1/2 cup (120ml) vegetable oil, 2 large eggs, 1 teaspoon vanilla extract, and 1/2 cup (120ml) milk. Beat on low speed for 30 seconds, scraping down the sides of the bowl.
  7. Beat on high speed for 3 minutes, scraping down the sides occasionally, until the batter is light and fluffy.
  8. Reserve 1 1/2 cups of the cupcake batter.
  9. Fill each muffin cup about 1/3 full with the remaining cupcake batter.
  10. Spoon 1 tablespoon of the cream cheese mixture on top of the batter in each cup.
  11. Top each with the reserved cupcake batter, filling the cup almost to the top.
  12. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  13. Let the cupcakes cool in the muffin tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

88g

Fat

16g

Carbs

10g

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Chip Cheesecake Swirl Cupcakes ?

Chocolate Chip Cheesecake Swirl Cupcakes prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Chocolate Chip Cheesecake Swirl Cupcakes ?

Chocolate Chip Cheesecake Swirl Cupcakes contient environ 216.9 calories par portion, avec environ 4 g de protéines, 10 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Chip Cheesecake Swirl Cupcakes ?

Les principaux ingrédients de Chocolate Chip Cheesecake Swirl Cupcakes sont Sugar, Cream Cheese, Egg, Semi Sweet Chocolate Chips, All Purpose Flour, Baking Cocoa. Consultez la liste complète avec les quantités ci-dessus.

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