Chocolate Icing Frosting Recette

Transform your cakes and cookies into chocolatey dreams with this rich and creamy frosting! Inspired by a family favorite, this recipe is like our famous recipe #261588, but with the irresistible addition of cocoa. Perfect for topping yellow cakes (creating the ultimate 'chocolate' cake experience!), or as a luscious filling for teacakes (recipe #251091). Warning: Avoid making this frosting on rainy days – it needs dry conditions to set perfectly! Get ready for an unforgettable chocolate treat!

Préparation 10 min
Cuisson 40 min
Calories 158.2 kcal
Protéines 1g
Chocolate Icing Frosting 165

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Icing Frosting

  • 2 cups granulated sugar
  • ¾ cup unsweetened cocoa powder
  • 1 cup whole milk
  • ½ cup (1 stick) unsalted butter
  • 1 teaspoon pure vanilla extract

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Comment préparer Chocolate Icing Frosting

  1. In a large saucepan, combine 2 cups granulated sugar, ¾ cup unsweetened cocoa powder, 1 cup whole milk, and ½ cup (1 stick) unsalted butter.
  2. Bring the mixture to a full, rolling boil over medium-high heat, stirring constantly.
  3. Continue boiling for exactly 1 minute, stirring continuously to prevent scorching.
  4. Remove the saucepan from the heat and immediately stir in 1 teaspoon pure vanilla extract.
  5. Place the saucepan in a larger pan filled with ice water. Using an electric mixer, beat the frosting until it reaches a thick, spreadable consistency (about 5-7 minutes).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

100g

Fat

19g

Carbs

8g

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Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Icing Frosting ?

Chocolate Icing Frosting prend environ 50 minutes du début à la fin — environ 10 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Chocolate Icing Frosting ?

Chocolate Icing Frosting contient environ 158.2 calories par portion, avec environ 1 g de protéines, 8 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Icing Frosting ?

Les principaux ingrédients de Chocolate Icing Frosting sont Sugar, Cocoa, Milk, Butter, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

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