Cornmeal Cakes Recette

Authentic Amish recipe! These delightful cornmeal cakes are fluffy, slightly sweet, and perfect for breakfast or brunch. Easy to make and incredibly delicious, served with your favorite syrup or preserves. Get ready for a taste of Amish country!

Préparation 5 min

Cuisson 13 min

Calories 687 kcal

Protéines 44g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cornmeal Cakes

2 large eggs
1 cup milk
1 teaspoon vanilla extract
1 ½ cups cornmeal
Baking Soda
½ teaspoon salt
2 tablespoons sugar
Butter
½ cup all-purpose flour
2 teaspoons baking powder

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cornmeal Cakes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Cornmeal Cakes

In a large bowl, whisk together 2 large eggs until light and frothy.
Add 1 cup of milk and 1 teaspoon of vanilla extract. Whisk to combine.
In a separate bowl, whisk together 1 ½ cups of cornmeal, ½ cup all-purpose flour, 2 tablespoons of sugar, 2 teaspoons of baking powder, and ½ teaspoon of salt.
Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined. Do not overmix.
Heat a lightly oiled griddle or frying pan over medium heat.
Pour ¼ cup of batter onto the hot griddle for each cake.
Cook for 2-3 minutes per side, or until golden brown and cooked through.
Serve immediately with your favorite syrup, butter, or preserves.

Nutrition Information (Approximate per serving)

Sodium

47 g

Sugar

16g

Fat

46g

Carbs

35g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Pancakes And Waffles Breakfast Easy 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Cornmeal Cakes ?

Cornmeal Cakes prend environ 18 minutes du début à la fin — environ 5 minutes de préparation et 13 minutes de cuisson.

Combien de calories contient Cornmeal Cakes ?

Cornmeal Cakes contient environ 687 calories par portion, avec environ 44 g de protéines, 35 g de glucides et 29 g de lipides.

De quels ingrédients ai-je besoin pour Cornmeal Cakes ?

Les principaux ingrédients de Cornmeal Cakes sont Eggs, Milk, Vanilla, Cornmeal, Baking Soda, Salt. Consultez la liste complète avec les quantités ci-dessus.