Creamed Mushrooms On Toast Recette

Indulge in this dreamy, garlicky, and lemony creamed mushroom recipe – perfect for a lazy weekend breakfast, a quick weeknight supper, or as a gourmet topping for your favorite dishes! This recipe, passed down through generations, boasts a rich, savory flavor that's sure to become a family favorite. Imagine creamy mushrooms bursting with fresh herbs, nestled on perfectly toasted bread. It's also fantastic as a topping for meatloaf, steaks, chops, steamed vegetables, or even pasta! Elevate your culinary game with this versatile and delicious dish.

Préparation 5 min

Cuisson 18 min

Calories 212.5 kcal

Protéines 9g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creamed Mushrooms On Toast

Unsalted Butter
Garlic Cloves
Lemon, Juice Of
8 ounces cremini mushrooms, sliced
Half & Half Light Cream
Parsley
1 teaspoon dried oregano
1 teaspoon dried tarragon (plus extra sprigs for garnish)
Salt And Pepper
Sourdough Bread
Tarragon Leaf

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Comment préparer Creamed Mushrooms On Toast

Melt 2 tablespoons of butter in a sauté pan over medium heat. Add 2 minced cloves of garlic and sauté for 1-2 minutes, being careful not to brown the garlic.
Add 8 ounces of sliced cremini mushrooms to the pan. Sauté for 3-5 minutes, stirring continuously, until the mushrooms have softened and released their moisture.
Stir in 1 tablespoon of lemon juice and cook for another minute.
Gradually pour in 1/2 cup of light cream, stirring constantly until the sauce thickens slightly (about 2-3 minutes).
Season generously with salt and pepper to taste. Stir in 1 tablespoon of chopped fresh parsley, 1 teaspoon of dried oregano, and 1 teaspoon of dried tarragon.
Spoon the creamed mushroom mixture over 4 slices of toasted bread.
Garnish with fresh tarragon sprigs and serve immediately.
For use as a topping or sauce, add to meat, vegetables, or pasta just before serving, or serve it in a separate gravy boat.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

60g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Creamed Mushrooms On Toast ?

Creamed Mushrooms On Toast prend environ 23 minutes du début à la fin — environ 5 minutes de préparation et 18 minutes de cuisson.

Combien de calories contient Creamed Mushrooms On Toast ?

Creamed Mushrooms On Toast contient environ 212.5 calories par portion, avec environ 9 g de protéines, 2 g de glucides et 29 g de lipides.

De quels ingrédients ai-je besoin pour Creamed Mushrooms On Toast ?

Les principaux ingrédients de Creamed Mushrooms On Toast sont Unsalted Butter, Garlic Cloves, Lemon, Juice Of, Mushrooms, Half & Half Light Cream, Parsley. Consultez la liste complète avec les quantités ci-dessus.