Dee's Stuffed Pork Chops Recette

Juicy and flavorful stuffed pork chops that are surprisingly simple to make! David's favorite recipe, these hearty chops are perfect for a satisfying weeknight dinner or a special occasion. Tender pork stuffed with a delicious savory filling – a guaranteed crowd-pleaser!

Préparation 20 min
Cuisson 120 min
Calories 653.9 kcal
Protéines 98g
Dee's Stuffed Pork Chops 52

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Dee's Stuffed Pork Chops

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Comment préparer Dee's Stuffed Pork Chops

  1. Preheat oven to 375°F (190°C).
  2. Butterfly each pork chop by slicing it horizontally almost all the way through, creating a pocket.
  3. Prepare the stuffing: In a bowl, combine the sausage, bread crumbs, onion, garlic, and herbs. Season with salt and pepper to taste.
  4. Spoon the stuffing evenly into the pockets of the pork chops.
  5. Secure the chops with toothpicks.
  6. Place the pork chops in a baking dish and drizzle with olive oil.
  7. Bake for 45-60 minutes, or until the internal temperature reaches 145°F (63°C).
  8. Remove toothpicks before serving.
  9. Let rest for 5 minutes before serving. Garnish with fresh parsley, if desired.

Nutrition Information (Approximate per serving)

Sodium

83 g

Sugar

25g

Fat

57g

Carbs

13g

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Questions fréquentes

Combien de temps faut-il pour préparer Dee's Stuffed Pork Chops ?

Dee's Stuffed Pork Chops prend environ 140 minutes du début à la fin — environ 20 minutes de préparation et 120 minutes de cuisson.

Combien de calories contient Dee's Stuffed Pork Chops ?

Dee's Stuffed Pork Chops contient environ 653.9 calories par portion, avec environ 98 g de protéines, 13 g de glucides et 47 g de lipides.

De quels ingrédients ai-je besoin pour Dee's Stuffed Pork Chops ?

Les principaux ingrédients de Dee's Stuffed Pork Chops sont Onion, Celery, Butter, Stove Top Stuffing Mix, Egg, Pork Chops. Consultez la liste complète avec les quantités ci-dessus.

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