Fudgy Whole Wheat Yogurt Cake Recette

Indulge in this decadent, fudgy chocolate cake! Made with wholesome whole wheat flour and tangy yogurt (we love strawberry!), this recipe delivers a deliciously dense and chewy texture that's irresistible. The surprising addition of yogurt adds incredible moisture and a subtle depth of flavor that perfectly complements the rich chocolate. Bake it, cool it (even better overnight!), and enjoy a slice of pure chocolate heaven. Choose your favorite yogurt flavor – raspberry, vanilla, or even plain – to create your perfect fudgy masterpiece.

Préparation 15 min
Cuisson 35 min
Calories 219.8 kcal
Protéines 8g
Fudgy Whole Wheat Yogurt Cake 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fudgy Whole Wheat Yogurt Cake

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Comment préparer Fudgy Whole Wheat Yogurt Cake

  1. Preheat your oven to 375°F (190°C) and grease an 8x8 inch baking pan.
  2. In a medium bowl, whisk together the dry ingredients: whole wheat flour, sugar, cocoa powder, baking soda, baking powder, and salt.
  3. In a separate bowl, combine the wet ingredients: yogurt, oil, eggs, and vanilla extract. Whisk until well combined.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix.
  5. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean. Baking time may vary depending on your oven.
  6. Let the cake cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely. For the best texture, allow the cake to cool for at least a few hours, or even overnight, before serving.
  7. Serve your Fudgy Whole Wheat Yogurt Cake as is, or elevate it with your favorite frosting or a dusting of powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

92g

Fat

19g

Carbs

13g

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Questions fréquentes

Combien de temps faut-il pour préparer Fudgy Whole Wheat Yogurt Cake ?

Fudgy Whole Wheat Yogurt Cake prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Fudgy Whole Wheat Yogurt Cake ?

Fudgy Whole Wheat Yogurt Cake contient environ 219.8 calories par portion, avec environ 8 g de protéines, 13 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Fudgy Whole Wheat Yogurt Cake ?

Les principaux ingrédients de Fudgy Whole Wheat Yogurt Cake sont Whole Wheat Flour, Unsweetened Cocoa, Sugar, Yogurt, Butter, Water. Consultez la liste complète avec les quantités ci-dessus.

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