Indonesian Sambal Sauce Recette

Ignite your taste buds with this authentic Indonesian Sambal Sauce! A fiery blend of chili peppers and sweet aromatics creates a perfect balance of heat and sweetness. This versatile condiment is perfect for adding a delicious kick to noodles, meats, vegetables, and more – just like your favorite sriracha! Easy to make in under 30 minutes.

Préparation 10 min

Cuisson 25 min

Calories 490.7 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Indonesian Sambal Sauce

Dried Hot Red Chili Pepper
Onion
Garlic Cloves
Sugar
Lemon Juice
Water
1 teaspoon Salt (or to taste)

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Comment préparer Indonesian Sambal Sauce

Combine all ingredients in a blender.
Blend at high speed until the mixture is completely smooth. Scrape down the sides as needed.
Pour the blended mixture into a medium saucepan over medium heat.
Bring the sauce to a gentle boil, stirring frequently to prevent sticking.
Reduce the heat to low and simmer, stirring frequently, for 10-15 minutes, or until the sauce has thickened and reduced by approximately half. The desired consistency should be thick and coating the back of a spoon.
Remove from heat and let the sambal cool completely to room temperature. This allows the flavors to meld and deepen.
Transfer the sambal to an airtight container. Store in the refrigerator for up to 2 weeks. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

130 g

Sugar

419g

Fat

Carbs

40g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation Low Protein Healthy Sauces Condiments Etc Asian Low Fat Indonesian Dietary Low Cholesterol Low Saturated Fat Savory Sauces Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Indonesian Sambal Sauce ?

Indonesian Sambal Sauce prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Indonesian Sambal Sauce ?

Indonesian Sambal Sauce contient environ 490.7 calories par portion, avec environ 8 g de protéines, 40 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Indonesian Sambal Sauce ?

Les principaux ingrédients de Indonesian Sambal Sauce sont Dried Hot Red Chili Pepper, Onion, Garlic Cloves, Sugar, Lemon Juice, Water. Consultez la liste complète avec les quantités ci-dessus.