Kittencal's Marinara Pasta Sauce Vegetarian Recette

This isn't just marinara; it's a flavor explosion! Our easy vegetarian recipe delivers rich, vibrant taste in just 75 minutes (or simmer it longer for even deeper flavor!). Make a double batch – it freezes beautifully for future meals. High-quality canned Italian Roma tomatoes are key here – trust us, it makes all the difference. A splash of red wine (optional, but highly recommended!) adds a delightful complexity. This recipe is easily adaptable; adjust ingredients to your liking! Crockpot option available. Get ready for the best marinara you've ever tasted!

Préparation 15 min

Cuisson 75 min

Calories 207.8 kcal

Protéines 8g

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Kittencal's Marinara Pasta Sauce Vegetarian

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Kittencal's Marinara Pasta Sauce Vegetarian

Olive Oil
Onion
Garlic Cloves
Dried Basil
Dried Oregano
Crushed Red Pepper Flakes
2 tablespoons tomato paste
Roma Tomatoes
Dry Red Wine
1-2 teaspoons sugar (optional)
Salt to taste
Fresh Ground Black Pepper

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Comment préparer Kittencal's Marinara Pasta Sauce Vegetarian

Heat 2 tablespoons of olive oil in a heavy-bottomed stockpot or Dutch oven over medium-high heat.
Add 1 medium onion, finely chopped; 4 cloves garlic, minced; 1/2 teaspoon dried red pepper flakes (or more, to taste); 1 tablespoon dried basil; and 1 tablespoon dried oregano. Sauté for 3-4 minutes, until fragrant.
Stir in 2 tablespoons of tomato paste and cook for 2-3 minutes, stirring constantly.
Add 2 (28-ounce) cans of crushed Italian Roma tomatoes (with their juice), 1/2 cup dry red wine (optional), and bring to a simmer.
Reduce heat to low, cover partially, and simmer gently for 1-2 hours, stirring occasionally. For deeper flavor, simmer for 3-4 hours or longer, or use a slow cooker on low for 6-8 hours.
Season generously with salt and freshly ground black pepper. Add 1-2 teaspoons of sugar (optional) to balance acidity.
Taste and adjust seasonings as needed. Serve over your favorite pasta.

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

57g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner European Italian Mediterranean American Healthy Vegetarian Slow Cooker One Pot Meals

Questions fréquentes

Combien de temps faut-il pour préparer Kittencal's Marinara Pasta Sauce Vegetarian ?

Kittencal's Marinara Pasta Sauce Vegetarian prend environ 90 minutes du début à la fin — environ 15 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Kittencal's Marinara Pasta Sauce Vegetarian ?

Kittencal's Marinara Pasta Sauce Vegetarian contient environ 207.8 calories par portion, avec environ 8 g de protéines, 7 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Kittencal's Marinara Pasta Sauce Vegetarian ?

Les principaux ingrédients de Kittencal's Marinara Pasta Sauce Vegetarian sont Olive Oil, Onion, Garlic Cloves, Dried Basil, Dried Oregano, Crushed Red Pepper Flakes. Consultez la liste complète avec les quantités ci-dessus.