Martha's Lemon Cream Pie With Sour Cream Recette

A zesty twist on Martha Stewart's classic lemon pie! This recipe, inspired by a legendary lemon pie maker, features a creamy sour cream filling that will leave your taste buds singing. Impress your family and friends with this unforgettable dessert – perfect for holidays or any special occasion.

Préparation 60 min

Cuisson 210 min

Calories 458.1 kcal

Protéines 12g

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Martha's Lemon Cream Pie With Sour Cream

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Martha's Lemon Cream Pie With Sour Cream

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Comment préparer Martha's Lemon Cream Pie With Sour Cream

Preheat oven to 350°F (175°C).
In a large bowl, whisk together the sugar, flour, and salt.
Gradually whisk in the boiling water until smooth.
Stir in the sour cream, lemon juice, and lemon zest.
Whisk in the eggs one at a time, then stir in the melted butter.
Pour the filling into the prepared pie crust.
Bake for 50-60 minutes, or until the filling is set and lightly browned.
Let the pie cool completely on a wire rack before serving.
Chill for at least 4 hours (preferably overnight) for best flavor.
Top with whipped cream before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

129g

Fat

72g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Holiday Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Martha's Lemon Cream Pie With Sour Cream ?

Martha's Lemon Cream Pie With Sour Cream prend environ 270 minutes du début à la fin — environ 60 minutes de préparation et 210 minutes de cuisson.

Combien de calories contient Martha's Lemon Cream Pie With Sour Cream ?

Martha's Lemon Cream Pie With Sour Cream contient environ 458.1 calories par portion, avec environ 12 g de protéines, 14 g de glucides et 45 g de lipides.

De quels ingrédients ai-je besoin pour Martha's Lemon Cream Pie With Sour Cream ?

Les principaux ingrédients de Martha's Lemon Cream Pie With Sour Cream sont Unbaked Pie Shells, Eggs, Sugar, Sour Cream, Salt, Fresh Lemon Juice. Consultez la liste complète avec les quantités ci-dessus.