Mild Sweet Salsa Recette

Tired of mild salsas that taste like plain diced tomatoes? This recipe delivers a vibrant, refreshing alternative perfect for the whole family! A secret ingredient (basil!) adds a surprising little bite that's surprisingly cooling, making it the perfect balance of sweet and savory. Even those who prefer blazing salsas will find themselves reaching for seconds. This easy-to-make salsa is perfect for parties, family gatherings, or a simple weeknight snack. Get ready for a flavor explosion that will redefine your expectations of 'mild'!

Préparation 20 min

Cuisson 180 min

Calories 105.6 kcal

Protéines 3g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mild Sweet Salsa

6 medium tomatoes, diced
Green Pepper
Red Bell Pepper
1/2 medium red onion, finely chopped
Frozen Corn
Garlic
1 tablespoon olive oil
2 tablespoons fresh lime juice
White Wine Vinegar
Fresh Basil
Dried Oregano
Tomato Sauce
1 1/2 teaspoons sugar
1 1/4 teaspoons salt
Black Pepper
1 medium jalapeño, seeded and minced (optional)
1/2 cup fresh cilantro, chopped

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mild Sweet Salsa? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Mild Sweet Salsa

Finely chop the red onion, jalapeño (remove seeds for less heat), cilantro, and basil.
Combine the chopped red onion, jalapeño, cilantro, and basil in a medium-sized bowl.
Add the diced tomatoes, lime juice, and olive oil to the bowl.
Gently stir in the salt and sugar.
Cover the bowl and refrigerate for at least 3 hours, or preferably overnight, to allow the flavors to meld.
Taste and adjust seasonings as needed before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

27g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Mild Sweet Salsa ?

Mild Sweet Salsa prend environ 200 minutes du début à la fin — environ 20 minutes de préparation et 180 minutes de cuisson.

Combien de calories contient Mild Sweet Salsa ?

Mild Sweet Salsa contient environ 105.6 calories par portion, avec environ 3 g de protéines, 4 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Mild Sweet Salsa ?

Les principaux ingrédients de Mild Sweet Salsa sont Tomatoes, Green Pepper, Red Bell Pepper, Red Onion, Frozen Corn, Garlic. Consultez la liste complète avec les quantités ci-dessus.