Mini Fruit Topped Cheesecakes Recette

Individual mini cheesecakes perfect for any occasion! These delightful treats feature a buttery graham cracker crust, creamy cheesecake filling, and are topped with your favorite seasonal fruits and a luscious blackberry syrup drizzle. Easy to make and guaranteed to impress, these mini cheesecakes are the ideal dessert for potlucks, parties, or a special weeknight treat.

Préparation 20 min
Cuisson 60 min
Calories 333.5 kcal
Protéines 9g
Mini Fruit Topped Cheesecakes 30

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mini Fruit Topped Cheesecakes

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Comment préparer Mini Fruit Topped Cheesecakes

  1. Preheat oven to 375°F (190°C).
  2. In a medium bowl, mix together 8 ounces of softened cream cheese, 2 large eggs, 1/4 cup granulated sugar, and 1 teaspoon vanilla extract until completely smooth and creamy.
  3. In a separate bowl, combine 1 cup graham cracker crumbs, 4 tablespoons melted unsalted butter, and 2 tablespoons granulated sugar. Mix until well combined.
  4. Evenly distribute the graham cracker mixture into 12 muffin cups, pressing firmly to create a crust.
  5. Pour the cheesecake filling over the crusts, filling each cup about 3/4 full.
  6. Bake for 15-20 minutes, or until the edges are set and the center is just slightly jiggly.
  7. Remove from oven and let cool completely on a wire rack.
  8. Once cooled, top with your favorite fresh fruit (berries are highly recommended!) and a drizzle of blackberry syrup (optional).
  9. Refrigerate for at least 2 hours before serving to allow the cheesecakes to chill and set completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

103g

Fat

60g

Carbs

10g

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Questions fréquentes

Combien de temps faut-il pour préparer Mini Fruit Topped Cheesecakes ?

Mini Fruit Topped Cheesecakes prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Mini Fruit Topped Cheesecakes ?

Mini Fruit Topped Cheesecakes contient environ 333.5 calories par portion, avec environ 9 g de protéines, 10 g de glucides et 33 g de lipides.

De quels ingrédients ai-je besoin pour Mini Fruit Topped Cheesecakes ?

Les principaux ingrédients de Mini Fruit Topped Cheesecakes sont Cream Cheese, Eggs, Sugar, Vanilla, Fruit, Syrup. Consultez la liste complète avec les quantités ci-dessus.

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