Molho Cru Portuguese Sauce For Fried Fish Recette

Experience the bright, fresh flavors of Molho Cru, a traditional Portuguese raw sauce perfect for elevating your fried fish! This quick and easy recipe, inspired by a Portuguese recipe Facebook group, comes together in minutes, creating a zesty and flavorful complement to your favorite seafood. Perfect for a light lunch or a refreshing summer dinner.

Préparation 5 min

Cuisson 5 min

Calories 545.6 kcal

Protéines 4g

Note Soyez le premier

Molho Cru Portuguese Sauce For Fried Fish

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Molho Cru Portuguese Sauce For Fried Fish

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Comment préparer Molho Cru Portuguese Sauce For Fried Fish

Finely chop the parsley, garlic, and cilantro.
In a medium bowl, whisk together the olive oil, white wine vinegar, and lemon juice.
Add the chopped parsley, garlic, and cilantro to the bowl.
Stir in the salt and pepper to taste.
Add the paprika and a pinch of red pepper flakes (optional) for a touch of heat.
Taste and adjust seasonings as needed.
Serve immediately, chilled, as a dipping sauce for your fried fish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

18g

Fat

37g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Seafood European Mediterranean Healthy Gluten Free Paleo Summer Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Molho Cru Portuguese Sauce For Fried Fish ?

Molho Cru Portuguese Sauce For Fried Fish prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Molho Cru Portuguese Sauce For Fried Fish ?

Molho Cru Portuguese Sauce For Fried Fish contient environ 545.6 calories par portion, avec environ 4 g de protéines, 4 g de glucides et 83 g de lipides.

De quels ingrédients ai-je besoin pour Molho Cru Portuguese Sauce For Fried Fish ?

Les principaux ingrédients de Molho Cru Portuguese Sauce For Fried Fish sont Onion, Garlic Cloves, Olive Oil, Red Peppers, Red Wine Vinegar, Fresh Parsley. Consultez la liste complète avec les quantités ci-dessus.