My Honey's Apple And Apricot Pie Recette

Indulge in the irresistible sweetness of this lighter, healthier take on classic apple apricot pie! This recipe yields two delicious pies, perfect for meal prepping or freezing for later enjoyment. We've adapted a beloved recipe (#255771 by chef #422893), reducing calories, fat, and carbs without sacrificing flavor. Featuring sun-dried apricots (no rehydration needed!), a crunchy oat crumble topping, and a luscious honey drizzle, this pie is a must-try. Easily doubled for four pies or made one at a time – the crumble topping freezes beautifully! Get ready for a taste of autumn bliss!

Préparation 25 min
Cuisson 35 min
Calories 395.9 kcal
Protéines 7g
My Honey's Apple And Apricot Pie 42

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour My Honey's Apple And Apricot Pie

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Comment préparer My Honey's Apple And Apricot Pie

  1. **Prepare the Filling:** In a large bowl, combine 4 cups peeled and sliced apples, 1 cup sun-dried apricot pieces, 1/2 cup honey, 1/4 cup brown sugar, 2 tbsp lemon juice, 1 tsp cinnamon, and 1/4 tsp nutmeg.
  2. **Make the Crumble Topping:** In a separate bowl, combine 1 cup dry cake mix, 1/2 cup rolled oats, 1/4 cup sliced almonds, and 1/2 cup (1 stick) melted unsalted butter. Mix until crumbly.
  3. **Assemble the Pies:** Preheat oven to 425°F (220°C). Divide the apple and apricot filling evenly between two 9-inch pie crusts.
  4. **Add Honey Drizzle:** Drizzle each pie with 1 tablespoon of honey.
  5. **Top and Bake:** Sprinkle the crumble topping evenly over the filling of each pie.
  6. **Bake:** Bake for 25-30 minutes, or until the crust is golden brown and the filling is bubbly. If baking from frozen, increase baking time to 50-55 minutes.
  7. **Cool & Serve:** Let the pies cool completely before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

135g

Fat

30g

Carbs

19g

Questions fréquentes

Combien de temps faut-il pour préparer My Honey's Apple And Apricot Pie ?

My Honey's Apple And Apricot Pie prend environ 60 minutes du début à la fin — environ 25 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient My Honey's Apple And Apricot Pie ?

My Honey's Apple And Apricot Pie contient environ 395.9 calories par portion, avec environ 7 g de protéines, 19 g de glucides et 27 g de lipides.

De quels ingrédients ai-je besoin pour My Honey's Apple And Apricot Pie ?

Les principaux ingrédients de My Honey's Apple And Apricot Pie sont Dried Apricots, Apples, Pecans, Cinnamon, Butter, French Vanilla Cake Mix. Consultez la liste complète avec les quantités ci-dessus.

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