Overnight Waffles Recette

These overnight waffles are the ultimate weekend breakfast treat! Crisp on the outside, incredibly light and fluffy on the inside, they're a game-changer. Prepare the batter the night before for a stress-free morning. Serve with your favorite toppings – think sweet berry jam, rich maple syrup, crispy bacon, and savory sausages! Get ready for the most delicious waffles you've ever tasted.

Préparation 15 min

Cuisson 545 min

Calories 558.8 kcal

Protéines 28g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Overnight Waffles

Not used in this recipe
2 cups all-purpose flour
2 tablespoons granulated sugar
1/4 teaspoon salt
2 cups milk
1/2 cup (1 stick) melted and cooled unsalted butter
1 teaspoon vanilla extract
Lite olive oil (for lightly greasing waffle iron)
2 large eggs
2 teaspoons baking powder
1/2 teaspoon baking soda
Cooking spray (for lightly greasing waffle iron)

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Comment préparer Overnight Waffles

In a large bowl, whisk together 2 cups all-purpose flour, 2 tablespoons granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
Add 2 cups milk, 1/2 cup (1 stick) melted and cooled unsalted butter, and 1 teaspoon vanilla extract to the dry ingredients. Stir until just combined. The batter will be thin.
Cover the bowl and let the batter rest at room temperature overnight (or for at least 8 hours).
In the morning, separate 2 large eggs, placing the yolks in a small bowl and the whites in a separate bowl.
Gently whisk the egg yolks into the batter.
Beat the egg whites with an electric mixer until stiff peaks form.
Carefully fold the egg whites into the batter in two additions, being careful not to deflate the whites.
Lightly grease your waffle iron with oil or cooking spray.
Pour 1/2 cup of batter onto the hot waffle iron. Cook according to the manufacturer's instructions, until golden brown and crispy.
Serve immediately with your favorite toppings! Enjoy!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

13g

Fat

91g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Pancakes And Waffles Breakfast Lunch Eggs Dairy Canadian Easy Holiday Event Eggs Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Overnight Waffles ?

Overnight Waffles prend environ 560 minutes du début à la fin — environ 15 minutes de préparation et 545 minutes de cuisson.

Combien de calories contient Overnight Waffles ?

Overnight Waffles contient environ 558.8 calories par portion, avec environ 28 g de protéines, 18 g de glucides et 46 g de lipides.

De quels ingrédients ai-je besoin pour Overnight Waffles ?

Les principaux ingrédients de Overnight Waffles sont Instant Yeast, All Purpose Flour, Sugar, Salt, Milk, Butter. Consultez la liste complète avec les quantités ci-dessus.