Pirates Bounty Bread Pudding Recette

Shiver me timbers! Discover buried treasure in this Caribbean-inspired bread pudding, a prize-winning recipe from the Raiders of the Lost Pantry cooking contest! This smaller-batch recipe is perfect for experimenting – easily doubled or tripled for a larger crew. Sweet candied ginger adds a delightful spice, but feel free to swap it for candied orange peel, or even use both for a truly extravagant treat! Don't forget to save that delicious ginger syrup – it's amazing on pancakes, in cocktails, or drizzled over ice cream! Prepare to be amazed by this swashbuckling dessert!

Préparation 20 min
Cuisson 90 min
Calories 583.7 kcal
Protéines 21g
Pirates Bounty Bread Pudding 23

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pirates Bounty Bread Pudding

  • Ginger
  • Water
  • 1/2 cup granulated sugar
  • Dark Rum
  • Raisins
  • Honey
  • Raw Sugar
  • 3 large eggs
  • 1/4 teaspoon salt
  • Vanilla
  • Rum
  • Evaporated Milk
  • 1 cup whole milk
  • Unsalted Butter
  • 4 cups cubed stale bread (challah, brioche, or Italian bread work well)
  • 1/2 cup finely chopped candied ginger (plus syrup)

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Comment préparer Pirates Bounty Bread Pudding

  1. Preheat oven to 350°F (175°C). Grease a small (approximately 8x8 inch) baking dish.
  2. In a large bowl, whisk together the eggs, sugar, milk, cream, vanilla extract, and salt until well combined.
  3. Add the cubed bread, ensuring it is evenly coated in the custard mixture. Gently stir in the candied ginger (and/or candied orange peel).
  4. Pour the bread pudding mixture into the prepared baking dish.
  5. Bake for 45-60 minutes, or until a knife inserted into the center comes out clean. The top should be golden brown and set.
  6. Let cool slightly before serving. Enjoy your pirate's bounty!
  7. Optional: Drizzle with extra candied ginger syrup before serving.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

275g

Fat

27g

Carbs

31g

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Questions fréquentes

Combien de temps faut-il pour préparer Pirates Bounty Bread Pudding ?

Pirates Bounty Bread Pudding prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Pirates Bounty Bread Pudding ?

Pirates Bounty Bread Pudding contient environ 583.7 calories par portion, avec environ 21 g de protéines, 31 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Pirates Bounty Bread Pudding ?

Les principaux ingrédients de Pirates Bounty Bread Pudding sont Ginger, Water, Sugar, Dark Rum, Raisins, Honey. Consultez la liste complète avec les quantités ci-dessus.

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