Pumpkin Donut Drops Recette

Experience the cozy flavors of a Michigan dude ranch with these irresistible Pumpkin Donut Drops! These delightful treats, served warm with hot chocolate after a crisp autumn hayride, are unbelievably easy to make. Enjoy the perfect blend of pumpkin spice and crispy golden goodness – a recipe you'll want to make again and again.

Préparation 15 min

Cuisson 17 min

Calories 58.4 kcal

Protéines 1g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pumpkin Donut Drops

2 cups all-purpose flour
1 ¼ cups granulated sugar (¾ cup for batter, ½ cup for coating)
2 teaspoons baking powder
½ teaspoon salt
1 ½ teaspoons ground cinnamon (1 teaspoon for batter, ½ teaspoon for coating)
½ teaspoon ground ginger
¼ teaspoon ground nutmeg
Canned Pumpkin
1 cup milk
Vegetable Oil
1 teaspoon vanilla extract
1 large egg

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Comment préparer Pumpkin Donut Drops

Heat about 2 inches of oil in a large, heavy-bottomed pot to 350°F (175°C).
In a large bowl, whisk together 2 cups all-purpose flour, ¾ cup granulated sugar, 2 teaspoons baking powder, ½ teaspoon salt, 1 teaspoon ground cinnamon, ½ teaspoon ground ginger, and ¼ teaspoon ground nutmeg.
In a separate bowl, whisk together 1 (15-ounce) can pumpkin puree, 1 cup milk, ¼ cup vegetable oil, 1 teaspoon vanilla extract, and 1 large egg.
Gently stir the wet ingredients into the dry ingredients until just combined. Do not overmix.
Drop rounded teaspoonfuls of batter into the hot oil, working in batches of 5-6 to avoid overcrowding.
Fry for 1-2 minutes per side, or until golden brown and cooked through. Use a slotted spoon to carefully turn the donut drops.
Remove the donut drops from the oil and place them on a wire rack or paper towels to drain excess oil.
In a shallow dish, combine ½ cup granulated sugar and 1 teaspoon ground cinnamon.
While still warm, gently roll the donut drops in the cinnamon-sugar mixture to coat.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

22g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Pumpkin Donut Drops ?

Pumpkin Donut Drops prend environ 32 minutes du début à la fin — environ 15 minutes de préparation et 17 minutes de cuisson.

Combien de calories contient Pumpkin Donut Drops ?

Pumpkin Donut Drops contient environ 58.4 calories par portion, avec environ 1 g de protéines, 3 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Pumpkin Donut Drops ?

Les principaux ingrédients de Pumpkin Donut Drops sont Flour, Sugar, Baking Powder, Salt, Cinnamon, Ginger. Consultez la liste complète avec les quantités ci-dessus.