Rhubarb Butter Recette

This easy and inexpensive recipe for Rhubarb Butter will become a family staple! Tart and delicious, it's perfect spread on toast, cakes, or even chicken! A twist on a classic, this recipe uses brown sugar for a richer flavor. Get ready to experience a burst of rhubarb goodness in every bite!

Préparation 15 min

Cuisson 40 min

Calories 698.4 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Rhubarb Butter

4 cups chopped fresh rhubarb
Water
Sugar
1/4 teaspoon ground cinnamon
Red Food Coloring
1/2 cup brown sugar, packed
1/2 cup white sugar
2 teaspoons lemon juice
1 tablespoon butter

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Comment préparer Rhubarb Butter

Wash and chop the rhubarb into 1/2-inch pieces.
In a medium saucepan, combine the chopped rhubarb, brown sugar, white sugar, lemon juice, and butter.
Bring the mixture to a boil over medium-high heat, stirring occasionally.
Reduce the heat to low and simmer for 30-40 minutes, or until the rhubarb has broken down and the mixture has thickened to a butter-like consistency. Stir frequently to prevent sticking.
Remove from heat and let cool slightly.
Transfer the rhubarb butter to a clean jar or container. Allow to cool completely before sealing.
Refrigerate for at least 2 hours to allow the flavors to meld. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

676g

Fat

Carbs

59g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Gluten Free Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Low Protein Healthy 5 Ingredients Or Less Jams And Preserves Condiments Etc Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Rhubarb Butter ?

Rhubarb Butter prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Rhubarb Butter ?

Rhubarb Butter contient environ 698.4 calories par portion, avec environ 4 g de protéines, 59 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Rhubarb Butter ?

Les principaux ingrédients de Rhubarb Butter sont Rhubarb, Water, Sugar, Cinnamon, Red Food Coloring, 1/2 cup brown sugar, packed. Consultez la liste complète avec les quantités ci-dessus.