Shrimp And Corn Soup Crock Pot Recette

Come home to a delicious and comforting shrimp and corn soup, slow-cooked to perfection in your crock-pot! This easy recipe, originally featured in our local newspaper, is perfect for busy weeknights. Enjoy tender shrimp and sweet corn in a flavorful broth – the ultimate stress-free dinner.

Préparation 20 min
Cuisson 500 min
Calories 365.1 kcal
Protéines 59g
Shrimp And Corn Soup Crock Pot 139

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Shrimp And Corn Soup Crock Pot

  • Cream Style Corn
  • 4 cups Whole Kernel Corn
  • Rotel Tomatoes & Chilies
  • Bell Pepper
  • 1/2 cup chopped Onion
  • 2 cloves minced Garlic
  • Parsley
  • Tomato Sauce
  • Celery
  • Water
  • Cream Of Celery Soup
  • Worcestershire Sauce
  • Cajun Seasoning
  • 1 lb peeled & deveined Shrimp
  • 2 tablespoons chopped Green Onions
  • 1 tablespoon olive oil
  • 4 cups vegetable broth
  • 1 (14 1/2 ounce) can diced tomatoes, undrained
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon salt

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Comment préparer Shrimp And Corn Soup Crock Pot

  1. Sauté 1/2 cup chopped onion and 2 cloves minced garlic in 1 tablespoon olive oil until softened.
  2. Place sautéed onions and garlic, 4 cups corn (fresh or frozen), 4 cups vegetable broth, 1 (14.5 ounce) can diced tomatoes (undrained), 1 teaspoon chili powder, 1/2 teaspoon cumin, 1/4 teaspoon cayenne pepper (optional), and 1/2 teaspoon salt in your slow cooker.
  3. Cook on low for 7 hours.
  4. Add 1 pound peeled and deveined shrimp during the last hour of cooking.
  5. Stir gently and switch the slow cooker to high for the remaining 30 minutes. This will help to heat through and slightly thicken the soup.
  6. Ladle into bowls and garnish with 2 tablespoons chopped green onions before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

69 g

Sugar

44g

Fat

6g

Carbs

18g

Questions fréquentes

Combien de temps faut-il pour préparer Shrimp And Corn Soup Crock Pot ?

Shrimp And Corn Soup Crock Pot prend environ 520 minutes du début à la fin — environ 20 minutes de préparation et 500 minutes de cuisson.

Combien de calories contient Shrimp And Corn Soup Crock Pot ?

Shrimp And Corn Soup Crock Pot contient environ 365.1 calories par portion, avec environ 59 g de protéines, 18 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Shrimp And Corn Soup Crock Pot ?

Les principaux ingrédients de Shrimp And Corn Soup Crock Pot sont Cream Style Corn, Whole Kernel Corn, Rotel Tomatoes & Chilies, Bell Pepper, Onion, Garlic Cloves. Consultez la liste complète avec les quantités ci-dessus.

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