Ingrédients pour Sweet Honeyed Date Nut Couscous With Tahini Note
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Comment préparer Sweet Honeyed Date Nut Couscous With Tahini Note
- Combine couscous and water in a saucepan. Bring to a boil, then reduce heat to low, cover, and simmer for 5-7 minutes, or until all the water is absorbed. Fluff with a fork.
- While the couscous cooks, chop the dates and nuts.
- In a small bowl, whisk together the honey, tahini, and a pinch of salt. Add cinnamon if using.
- Once the couscous is cooked, gently stir in the chopped dates and nuts.
- Pour the honey-tahini mixture over the couscous and gently toss to combine.
- Serve warm or at room temperature. Garnish with extra chopped nuts or a drizzle of tahini, if desired.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
101g
Fat
3g
Carbs
21g
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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Healthy Granola And Porridge Saudi Arabian Breakfast Desserts Fruit Asian Middle Eastern Dinner Party Kosher Vegetarian Grains Dietary Low Sodium Low Cholesterol Low Saturated Fat Healthy 2 Low In Something Pitted Fruit Pasta Rice And Grains Brunch
