Thin Creamy Apple Tart Recette

This incredibly easy yet elegant apple tart recipe will impress your guests! A delicate, thin crust cradles thinly sliced apples, all drenched in a luscious creamy custard. Perfect for special occasions or a simple weeknight treat.

Préparation 45 min

Cuisson 65 min

Calories 261 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Thin Creamy Apple Tart

200g all-purpose flour
100g cold unsalted butter
1 large egg (lightly beaten)
80g granulated sugar
6-8 medium apples
Heavy Whipping Cream
2 large egg yolks
Cornstarch
Vanilla Essence

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Comment préparer Thin Creamy Apple Tart

Preheat oven to 200°C (400°F).
In a large bowl, combine 200g all-purpose flour, 100g cold unsalted butter (cut into cubes), and 1 large egg (lightly beaten).
Mix until a dough forms. Knead briefly until smooth. Wrap in plastic wrap and chill for at least 30 minutes.
On a lightly floured surface, roll out the dough very thinly. Carefully transfer to a 9-inch pie dish.
Peel, core, and thinly slice about 6-8 medium apples. Arrange them overlapping slightly in a circular pattern over the dough.
In a separate bowl, whisk together 200ml heavy whipping cream, 80g granulated sugar, 2 large egg yolks, 1 teaspoon vanilla extract (or 1 packet vanilla sugar), and 1 teaspoon cornstarch until smooth.
Gently pour the cream mixture evenly over the apples.
Bake for 45-50 minutes, or until the crust is golden brown and the filling is set.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

55g

Fat

34g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes European French The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion Pies And Tarts Tarts Desserts Fruit European Dinner Party Cakes Dietary Inexpensive Apples Brunch 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Thin Creamy Apple Tart ?

Thin Creamy Apple Tart prend environ 110 minutes du début à la fin — environ 45 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Thin Creamy Apple Tart ?

Thin Creamy Apple Tart contient environ 261 calories par portion, avec environ 8 g de protéines, 11 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Thin Creamy Apple Tart ?

Les principaux ingrédients de Thin Creamy Apple Tart sont Flour, Butter, Egg, Sugar, Apples, Heavy Whipping Cream. Consultez la liste complète avec les quantités ci-dessus.