Zucchini Breakfast Skillet Recette

Start your day with a delicious and healthy Zucchini Breakfast Skillet! This recipe is a fantastic way to sneak in extra veggies, even picky eaters will love it. Made with crispy real bacon bits (no imitations!), this skillet is packed with flavor. Prepare it the night before for a super quick and easy breakfast – simply bake it overnight and pour into a cast iron skillet in the morning for a restaurant-quality breakfast. Get ready for a flavor explosion!

Préparation 15 min
Cuisson 40 min
Calories 198.2 kcal
Protéines 25g
Zucchini Breakfast Skillet 60

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Zucchini Breakfast Skillet

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Comment préparer Zucchini Breakfast Skillet

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, whisk together eggs, milk, salt, and pepper.
  3. Add the shredded zucchini, cheddar cheese, and bacon bits. Stir to combine.
  4. Pour the mixture into a greased 9x13 inch baking dish.
  5. Bake for 25-30 minutes, or until the eggs are set and the zucchini is tender.
  6. If making ahead, cover and refrigerate overnight. The next morning, pour the mixture into an oven-safe cast iron skillet.
  7. Bake for an additional 10 minutes, or until heated through and slightly browned.
  8. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

10g

Fat

24g

Carbs

1g

Questions fréquentes

Combien de temps faut-il pour préparer Zucchini Breakfast Skillet ?

Zucchini Breakfast Skillet prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Zucchini Breakfast Skillet ?

Zucchini Breakfast Skillet contient environ 198.2 calories par portion, avec environ 25 g de protéines, 1 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Zucchini Breakfast Skillet ?

Les principaux ingrédients de Zucchini Breakfast Skillet sont Green Pepper, Zucchini, Olive Oil, Onion, Garlic Cloves, Eggs. Consultez la liste complète avec les quantités ci-dessus.

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