The Forktionary Angle
"The Aromatic Transformer: Bitter Beginnings, Complex Finishes"
Definition
Small, hard, yellowish-brown seeds from the fenugreek plant, known for their pungent aroma and bitter-sweet, slightly maple-like flavor.
Flavor Profile
The primary flavor notes for Fenugreek Seeds are:
Chef’s Secret
Toasting fenugreek seeds lightly in a dry pan before grinding them mellows their bitterness and enhances their nutty, maple-like notes, making them more palatable in dishes. Be careful not to burn them.
Best Substitutes
Mustard Seeds
Maple Syrup
Cumin Seeds
Buying Guide
Purchase whole seeds from reputable spice shops. Store in a cool, dark, airtight container to preserve potency.