Ingredients for A Date With A Pig
- 1 pound bacon
- 32 Medjool pitted dates
- toothpicks
- parchment paper
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How to Make A Date With A Pig
- Preheat oven to 350°F (175°C).
- Cut 1 pound of bacon into 1/2 slices.
- Wrap each Medjool date with 1/2 slice of bacon.
- Secure each bacon-wrapped date with a toothpick.
- Place dates on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, flipping halfway through, until bacon is crispy and dates are tender.
- Remove toothpicks before serving.
- Serve warm and enjoy! These can also be easily reheated.
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
71g
Fat
42g
Carbs
7g