10 Layer Meat Veggie And Potato Dish Receita

This incredibly easy 10-layer casserole is a flavor explosion! Tender potatoes, juicy ground beef, and vibrant veggies create a hearty and satisfying dinner perfect for busy weeknights. Minimal prep, maximum deliciousness – get ready to impress your family with this simple slow cooker recipe.

Preparo 30 min

Cozimento 260 min

Calorias 244.4 kcal

Proteína 17g

Avaliação Seja o primeiro

142

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para 10 Layer Meat Veggie And Potato Dish

1 lb lean ground chuck
6 cups diced potatoes
1 cup chopped onion
1/2 tsp salt
1/2 tsp black pepper
2 (15 ounce) cans corn, drained
1 (15 ounce) can peas, drained
1 cup water
1 (10.75 ounce) can condensed low sodium cream of mushroom soup

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Como fazer 10 Layer Meat Veggie And Potato Dish

Brown 1 lb ground chuck in a large non-stick skillet over medium-high heat. Drain off any excess grease.
Layer 1: Spread 1 1/2 cups diced potatoes in the bottom of your slow cooker.
Layer 2: Top with 1/2 cup chopped onion, 1/4 tsp salt, and 1/4 tsp black pepper.
Layer 3: Add 1 (15-ounce) can of corn, drained.
Layer 4: Spread another 1 1/2 cups diced potatoes.
Layer 5: Add 1 (15-ounce) can of peas, drained.
Layer 6: Spread the remaining 1 1/2 cups diced potatoes, mixed with the remaining 1/2 cup chopped onion, 1/4 tsp salt, and 1/4 tsp black pepper.
Layer 7: Add the remaining 1 (15-ounce) can of corn, drained.
Layer 8: Add the remaining 1 1/2 cups diced potatoes.
Layer 9: Top with the browned ground chuck.
Layer 10: Pour 1 (10.75-ounce) can of condensed cream of mushroom soup over the ground chuck.
Add 1 cup of water to the slow cooker.
Cover and cook on high for 4 hours or on low for 6-8 hours, or until potatoes are tender.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

32g

Fat

Carbs

17g

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Preparation Occasion Main Dish Potatoes Vegetables Taste Mood Presentation

Perguntas frequentes

Quanto tempo leva para fazer 10 Layer Meat Veggie And Potato Dish?

10 Layer Meat Veggie And Potato Dish leva cerca de 290 minutos do início ao fim — aproximadamente 30 minutos de preparo e 260 minutos de cozimento.

Quantas calorias tem 10 Layer Meat Veggie And Potato Dish?

10 Layer Meat Veggie And Potato Dish tem aproximadamente 244.4 calorias por porção, com cerca de 17 g de proteína, 17 g de carboidratos e 2 g de gordura.

De quais ingredientes preciso para 10 Layer Meat Veggie And Potato Dish?

Os principais ingredientes de 10 Layer Meat Veggie And Potato Dish são Lean Ground Chuck, Potatoes, Onion, Salt, Black Pepper, Corn. Veja a lista completa com as medidas acima.