100 Whole Wheat Bread For Bread Machine Receita

Consistently perfect, 100% whole wheat bread? Yes, please! This foolproof bread machine recipe delivers a delicious, hearty loaf every time. Based on a Hodgson Mill flour recipe, but improved for guaranteed success, this recipe requires zero prep time—simply toss everything into your bread machine and let it do the work! Say goodbye to sticky messes and hello to perfectly baked whole wheat bread.

Preparo 0 min
Cozimento 245 min
Calorias 125.2 kcal
Proteína 8g
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100 Whole Wheat Bread For Bread Machine 161

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Ingredientes para 100 Whole Wheat Bread For Bread Machine

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Como fazer 100 Whole Wheat Bread For Bread Machine

  1. Add 1 large egg (beaten), 1 cup (240ml) warm water, 2 tablespoons honey, and 2 tablespoons vegetable oil to your bread machine pan.
  2. Add 2 cups (250g) whole wheat flour, 1/2 cup (60g) oat bran, 1/4 cup (30g) wheat germ, 1 tablespoon vital wheat gluten, and 1 1/2 teaspoons salt.
  3. Sprinkle 2 1/4 teaspoons (1 packet) active dry yeast over the dry ingredients.
  4. Select the whole wheat bread setting on your bread machine and press start.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

13g

Fat

2g

Carbs

6g

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Perguntas frequentes

Quanto tempo leva para fazer 100 Whole Wheat Bread For Bread Machine?

100 Whole Wheat Bread For Bread Machine leva cerca de 245 minutos do início ao fim — aproximadamente 0 minutos de preparo e 245 minutos de cozimento.

Quantas calorias tem 100 Whole Wheat Bread For Bread Machine?

100 Whole Wheat Bread For Bread Machine tem aproximadamente 125.2 calorias por porção, com cerca de 8 g de proteína, 6 g de carboidratos e 5 g de gordura.

De quais ingredientes preciso para 100 Whole Wheat Bread For Bread Machine?

Os principais ingredientes de 100 Whole Wheat Bread For Bread Machine são Egg, Water, Sugar, Vegetable Oil, Whole Wheat Flour, White Whole Wheat Flour. Veja a lista completa com as medidas acima.

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