Amerikaner German Vanilla Biscuit Receita

Indulge in the delightful taste of Amerikaner German Vanilla Biscuits! These fluffy, melt-in-your-mouth biscuits have a rich vanilla flavor and a wonderfully soft texture. A post-WWII German baking creation, these 'American' biscuits are traditionally topped with a zesty lemon icing, but equally delicious enjoyed plain. This recipe makes perfectly sized biscuits, ideal for an afternoon treat or a special occasion. Discover the simple joy of baking these beloved classics today!

Preparo 15 min

Cozimento 25 min

Calorias 233 kcal

Proteína 6g

Avaliação Seja o primeiro

120

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Amerikaner German Vanilla Biscuit

1 cup (2 sticks) softened butter
¾ cup granulated sugar
2 teaspoons vanilla extract
2 large eggs
½ cup milk
3 cups all-purpose flour
½ cup cornstarch
2 teaspoons baking powder
1 cup powdered sugar
2-3 tablespoons lemon juice
chocolate icing
slivered almonds

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Como fazer Amerikaner German Vanilla Biscuit

Preheat your oven to 180°C (350°F). Line baking sheets with parchment paper.
In a large bowl, cream together 1 cup (2 sticks) softened butter, ¾ cup granulated sugar, and 2 teaspoons vanilla extract until light and fluffy.
Gradually add ½ cup milk and 2 large eggs, mixing well after each addition.
In a separate bowl, whisk together 3 cups all-purpose flour, 2 teaspoons baking powder, and ½ cup cornstarch.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Using two tablespoons, drop rounded heaps of dough onto the prepared baking sheets, leaving about 2 inches between each biscuit. The dough will spread during baking.
Bake for 15-20 minutes, or until the biscuits are golden brown.
Transfer the biscuits to a wire rack to cool completely.
Optional Lemon Glaze: Whisk together 1 cup powdered sugar with 2-3 tablespoons lemon juice until smooth. Drizzle or spread over the cooled biscuits.
Optional Hedgehog Biscuits: Spread chocolate icing on the curved side of the cooled biscuits and stick slivered almonds into the icing to create a hedgehog design.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

96g

Fat

23g

Carbs

12g

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Sweets & Sides Desserts European Vegetarian Baking

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30 Minutes Or Less Time To Make Course Preparation Occasion Desserts Easy Beginner Cook Kid Friendly Picnic Vegetarian Dietary Brunch To Go

Perguntas frequentes

Quanto tempo leva para fazer Amerikaner German Vanilla Biscuit?

Amerikaner German Vanilla Biscuit leva cerca de 40 minutos do início ao fim — aproximadamente 15 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Amerikaner German Vanilla Biscuit?

Amerikaner German Vanilla Biscuit tem aproximadamente 233 calorias por porção, com cerca de 6 g de proteína, 12 g de carboidratos e 12 g de gordura.

De quais ingredientes preciso para Amerikaner German Vanilla Biscuit?

Os principais ingredientes de Amerikaner German Vanilla Biscuit são Butter, Sugar, Vanilla, Eggs, Milk, Flour. Veja a lista completa com as medidas acima.