Bacon Cheddar Potato Soup Receita

Indulge in this creamy, dreamy Bacon Cheddar Potato Soup! This easy-to-make recipe delivers a thick, satisfying bowl of comfort food, perfect for a cozy night in. The rich cheddar cheese, crispy bacon, and tender potatoes create a flavor explosion that's unbelievably delicious. Serve with crusty French bread for a complete meal. Make ahead and reheat for effortless weeknight dinners!

Preparo 15 min
Cozimento 40 min
Calorias 863.6 kcal
Proteína 55g
Avaliação Seja o primeiro
Bacon Cheddar Potato Soup 204

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Bacon Cheddar Potato Soup

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Como fazer Bacon Cheddar Potato Soup

  1. Chop the onion and celery. If using a food processor, pulse briefly to avoid over-processing.
  2. In a large saucepan or Dutch oven, melt 8 ounces (1 cup) of butter over medium heat. Add the onion and celery and sauté until softened, about 5-7 minutes.
  3. Add the cubed potatoes and chicken broth. Bring to a boil.
  4. Reduce heat to low, cover, and simmer for 15-20 minutes, or until the potatoes are tender.
  5. While the potatoes simmer, make the roux: In a separate small saucepan, melt the remaining 4 ounces (1/2 cup) of butter over low heat. Whisk in the flour and cook, stirring constantly, until the mixture is a light golden brown (about 2-3 minutes). Set aside.
  6. To the cooked potato mixture, gradually whisk in 1 cup of water and the heavy cream. Then, whisk in the roux until the soup thickens to your desired consistency.
  7. Stir in the shredded cheddar cheese, crumbled bacon, parsley, black pepper, and paprika.
  8. Cook over low heat, stirring constantly, until the cheese is melted and the soup is heated through. Remove from heat.
  9. Garnish with croutons, if desired. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

10g

Fat

211g

Carbs

10g

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Perguntas frequentes

Quanto tempo leva para fazer Bacon Cheddar Potato Soup?

Bacon Cheddar Potato Soup leva cerca de 55 minutos do início ao fim — aproximadamente 15 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Bacon Cheddar Potato Soup?

Bacon Cheddar Potato Soup tem aproximadamente 863.6 calorias por porção, com cerca de 55 g de proteína, 10 g de carboidratos e 108 g de gordura.

De quais ingredientes preciso para Bacon Cheddar Potato Soup?

Os principais ingredientes de Bacon Cheddar Potato Soup são Onion, Celery, Butter, Potatoes, Chicken Broth, Sharp Cheddar Cheese. Veja a lista completa com as medidas acima.

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