Baked Fish With Artichoke Crumb Topping Receita

Flaky baked fish topped with a vibrant lemon-artichoke crumb topping! This easy 35-minute recipe by Meghan Pembleton is perfect for a weeknight dinner. Impress your family with this delicious and elegant dish that's surprisingly simple to make.

Preparo 15 min

Cozimento 35 min

Calorias 103.3 kcal

Proteína 2g

Avaliação Seja o primeiro

147

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Fish With Artichoke Crumb Topping

2 tablespoons unsalted butter
1 lemon, zested
1 (14-ounce) can artichoke hearts, drained and chopped
1 cup herb seasoned stuffing mix
4 (6-ounce) frozen fish fillets
1 teaspoon olive oil

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Como fazer Baked Fish With Artichoke Crumb Topping

Preheat oven to 425°F (220°C).
Melt 2 tablespoons of butter in a microwave-safe bowl for 1 minute.
Zest 1 lemon and add the zest to the melted butter.
Drain 1 (14-ounce) can of artichoke hearts and finely chop them. Add to the butter mixture.
Finely crush 1 cup of stuffing mix (herb-flavored preferred) and gradually add it to the butter mixture, mixing until combined.
Lightly coat a baking sheet with 1 teaspoon of olive oil.
Place 4 (6-ounce) fish fillets on the prepared baking sheet.
Spoon the artichoke crumb topping evenly over the fish fillets.
Bake for 12-15 minutes, or until the fish is flaky and cooked through. Cooking time may vary depending on the thickness of the fillets.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

27g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Main Dish Seafood Easy Fish Taste Mood Savory

Perguntas frequentes

Quanto tempo leva para fazer Baked Fish With Artichoke Crumb Topping?

Baked Fish With Artichoke Crumb Topping leva cerca de 50 minutos do início ao fim — aproximadamente 15 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Baked Fish With Artichoke Crumb Topping?

Baked Fish With Artichoke Crumb Topping tem aproximadamente 103.3 calorias por porção, com cerca de 2 g de proteína, 2 g de carboidratos e 13 g de gordura.

De quais ingredientes preciso para Baked Fish With Artichoke Crumb Topping?

Os principais ingredientes de Baked Fish With Artichoke Crumb Topping são Unsalted Butter, Lemon, Marinated Artichoke Hearts, Herb Seasoned Stuffing Mix, Frozen Garlic Butter Fish Fillets, 1 teaspoon olive oil. Veja a lista completa com as medidas acima.