Baked Porcupine Meatballs In Vodka Cream Sauce Receita

Reimagine your childhood favorite with this adult twist on porcupine meatballs! This recipe delivers tender, flavorful meatballs baked to perfection and smothered in a rich, creamy vodka sauce. A comforting and satisfying dinner that's surprisingly easy to make. Impress your family and friends with this elevated take on a classic.

Preparo 20 min
Cozimento 70 min
Calorias 505 kcal
Proteína 71g
Avaliação Seja o primeiro
Baked Porcupine Meatballs In Vodka Cream Sauce 148

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Porcupine Meatballs In Vodka Cream Sauce

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Como fazer Baked Porcupine Meatballs In Vodka Cream Sauce

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine ground beef, breadcrumbs, egg, Parmesan cheese, onion, garlic, parsley, salt, and pepper. Gently mix until just combined. Do not overmix.
  3. Roll the meat mixture into 1-inch meatballs.
  4. Place meatballs in a baking dish.
  5. In a separate bowl, whisk together heavy cream, tomato paste, vodka, oregano, and a pinch of salt and pepper.
  6. Pour the vodka cream sauce evenly over the meatballs.
  7. Bake for 45-50 minutes, or until the meatballs are cooked through and the sauce is bubbly.
  8. Serve hot, garnished with fresh parsley if desired.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

8g

Fat

37g

Carbs

10g

Perguntas frequentes

Quanto tempo leva para fazer Baked Porcupine Meatballs In Vodka Cream Sauce?

Baked Porcupine Meatballs In Vodka Cream Sauce leva cerca de 90 minutos do início ao fim — aproximadamente 20 minutos de preparo e 70 minutos de cozimento.

Quantas calorias tem Baked Porcupine Meatballs In Vodka Cream Sauce?

Baked Porcupine Meatballs In Vodka Cream Sauce tem aproximadamente 505 calorias por porção, com cerca de 71 g de proteína, 10 g de carboidratos e 30 g de gordura.

De quais ingredientes preciso para Baked Porcupine Meatballs In Vodka Cream Sauce?

Os principais ingredientes de Baked Porcupine Meatballs In Vodka Cream Sauce são Lean Ground Beef, Rice, Onions, Eggs, Worcestershire Sauce, Dijon Mustard. Veja a lista completa com as medidas acima.

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