Citrus Butters Receita

Elevate your dishes with these two vibrant citrus butters! Zesty Lemon Parsley butter is perfect for fish, chicken, or steak, while the sweet Orange butter adds a delightful touch to muffins, scones, and more. Easy to make and packed with fresh flavor, these butters are a must-try for any home cook.

Preparo 10 min
Cozimento 10 min
Calorias 1647.3 kcal
Proteína 5g
Avaliação Seja o primeiro
Citrus Butters 52

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Citrus Butters

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Como fazer Citrus Butters

  1. **Lemon Parsley Butter:** In a small mixing bowl, combine 1/2 cup (1 stick) softened unsalted butter, 1/4 cup finely chopped fresh parsley, 2 tablespoons lemon zest, 1 tablespoon lemon juice, and a pinch of salt.
  2. **Orange Butter:** In a separate small mixing bowl, combine 1/2 cup (1 stick) softened unsalted butter, 1/4 cup orange zest, 2 tablespoons orange juice, and a pinch of salt.
  3. **For both butters:** Beat each mixture with an electric mixer or a fork until light and fluffy. Taste and adjust seasonings as needed.
  4. **Chill & Enjoy:** Transfer each butter to small, covered containers. Refrigerate for at least 30 minutes to allow flavors to meld. Store in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

67 g

Sugar

8g

Fat

583g

Carbs

1g

Perguntas frequentes

Quanto tempo leva para fazer Citrus Butters?

Citrus Butters leva cerca de 20 minutos do início ao fim — aproximadamente 10 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Citrus Butters?

Citrus Butters tem aproximadamente 1647.3 calorias por porção, com cerca de 5 g de proteína, 1 g de carboidratos e 283 g de gordura.

De quais ingredientes preciso para Citrus Butters?

Os principais ingredientes de Citrus Butters são Butter, Parsley, Lemon Juice, Onion, Lemon Rind, White Pepper. Veja a lista completa com as medidas acima.

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