Iced Jazzberry Java Receita

Cool down with this vibrant Iced Jazzberry Java! This refreshing blend of frozen raspberries, rich coffee, and creamy half-and-half creates a sophisticated summer beverage. Perfect for a hot day or a sophisticated brunch, this recipe is easy to make and guaranteed to impress. Get ready for a burst of berry flavor in every sip!

Preparo 15 min
Cozimento 30 min
Calorias 204 kcal
Proteína 4g
Avaliação Seja o primeiro
Iced Jazzberry Java 42

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Iced Jazzberry Java

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Como fazer Iced Jazzberry Java

  1. Combine 1 cup frozen raspberries, 1/4 cup granulated sugar, and 1/4 cup water in a blender.
  2. Blend until completely smooth.
  3. Strain the raspberry puree through a fine-mesh sieve into a large mixing bowl to remove seeds (optional, but recommended for a smoother texture).
  4. Add 2 cups freshly brewed strong coffee and 1 cup half-and-half to the raspberry puree.
  5. Stir gently to combine.
  6. Fill twelve 12-ounce glasses about halfway with crushed ice.
  7. Ladle the Iced Jazzberry Java mixture evenly into the glasses.
  8. Top each glass with whipped cream, a fresh mint sprig, and 2-3 whole raspberries.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

65g

Fat

40g

Carbs

6g

Perguntas frequentes

Quanto tempo leva para fazer Iced Jazzberry Java?

Iced Jazzberry Java leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Iced Jazzberry Java?

Iced Jazzberry Java tem aproximadamente 204 calorias por porção, com cerca de 4 g de proteína, 6 g de carboidratos e 20 g de gordura.

De quais ingredientes preciso para Iced Jazzberry Java?

Os principais ingredientes de Iced Jazzberry Java são Frozen Raspberries, Granulated Sugar, Water, Coffee, Half And Half, Cream. Veja a lista completa com as medidas acima.

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