John's Italian Meatloaf Receita

This mouthwatering Italian meatloaf recipe, inspired by a Southern fundraising cookbook, puts a delicious twist on a classic! Pepperoni and cheese add a burst of flavor, while the optional garlic bologna elevates it to a whole new level of deliciousness. Get ready for a comforting, flavorful meal the whole family will crave!

Preparo 20 min
Cozimento 75 min
Calorias 496.6 kcal
Proteína 63g
Avaliação Seja o primeiro
John's Italian Meatloaf 39

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para John's Italian Meatloaf

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Como fazer John's Italian Meatloaf

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, gently combine ground beef, ground pork, breadcrumbs, eggs, milk, onion, garlic, oregano, basil, salt, and pepper.
  3. Stir in the pepperoni slices and shredded mozzarella cheese.
  4. Shape the meat mixture into a loaf and place it in a greased 9x5 inch loaf pan.
  5. Bake for 60-75 minutes, or until the internal temperature reaches 160°F (71°C).
  6. Let the meatloaf rest for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

26g

Fat

67g

Carbs

7g

Perguntas frequentes

Quanto tempo leva para fazer John's Italian Meatloaf?

John's Italian Meatloaf leva cerca de 95 minutos do início ao fim — aproximadamente 20 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem John's Italian Meatloaf?

John's Italian Meatloaf tem aproximadamente 496.6 calorias por porção, com cerca de 63 g de proteína, 7 g de carboidratos e 46 g de gordura.

De quais ingredientes preciso para John's Italian Meatloaf?

Os principais ingredientes de John's Italian Meatloaf são Ground Beef, Butter, Onion, Garlic, Green Pepper, Eggs. Veja a lista completa com as medidas acima.

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