Mushroom Stuffed Grilled Pork Burgers Receita

Juicy grilled pork burgers stuffed with a savory mushroom and onion filling? Yes, please! This recipe makes about 12-14 incredibly flavorful patties, perfect for a crowd or for freezing half for another delicious meal. We keep the seasoning on the pork simple – salt, pepper, Worcestershire sauce, and optional mustard – to let the amazing mushroom filling shine. Prepare the filling and even stuff the burgers a day ahead for effortless grilling. Get ready for a flavor explosion that will have everyone asking for more!

Preparo 30 min
Cozimento 45 min
Calorias 314 kcal
Proteína 39g
Avaliação Seja o primeiro
Mushroom Stuffed Grilled Pork Burgers 61

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mushroom Stuffed Grilled Pork Burgers

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Como fazer Mushroom Stuffed Grilled Pork Burgers

  1. Melt 2 tablespoons of butter in a large skillet over medium heat. Add 1 large onion, chopped, and 2 cloves garlic, minced. Saute until softened, about 5 minutes.
  2. Add 1 pound of sliced mushrooms and saute until tender and most of the moisture has evaporated, about 8-10 minutes. Season with salt and pepper to taste.
  3. Remove from heat and set aside to cool completely.
  4. In a large bowl, combine 2 pounds of ground pork, 1 tablespoon Worcestershire sauce, 1 teaspoon Dijon mustard (optional), 1 teaspoon salt, and 1/2 teaspoon black pepper. Mix gently but thoroughly.
  5. Shape the pork mixture into 24 even patties, about 4-5 inches in diameter.
  6. Divide the mushroom mixture evenly among 12 of the patties, placing a spoonful in the center of each.
  7. Top each filled patty with a remaining patty and gently press the edges to seal completely.
  8. Preheat your grill to medium-high heat (about 375°F).
  9. Grill the stuffed burgers for 20-22 minutes, turning once halfway through, until the internal temperature reaches 160°F.
  10. Serve immediately on toasted buns with your favorite burger toppings.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

1g

Fat

47g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Mushroom Stuffed Grilled Pork Burgers?

Mushroom Stuffed Grilled Pork Burgers leva cerca de 75 minutos do início ao fim — aproximadamente 30 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Mushroom Stuffed Grilled Pork Burgers?

Mushroom Stuffed Grilled Pork Burgers tem aproximadamente 314 calorias por porção, com cerca de 39 g de proteína, 0 g de carboidratos e 38 g de gordura.

De quais ingredientes preciso para Mushroom Stuffed Grilled Pork Burgers?

Os principais ingredientes de Mushroom Stuffed Grilled Pork Burgers são Fresh Mushrooms, Green Onion, Fresh Garlic Cloves, Butter, Ground Lean Pork, Worcestershire Sauce. Veja a lista completa com as medidas acima.

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