Oat Cookies Receita

Recreate the magic of McVitie's Abbey Crunch biscuits (now discontinued) with this delightful oat cookie recipe from baking legend Mary Berry! These melt-in-your-mouth cookies are guaranteed to be a family favorite. Perfect for afternoon tea or a sweet treat anytime.

Preparo 20 min
Cozimento 25 min
Calorias 88.1 kcal
Proteína 2g
Avaliação Seja o primeiro
Oat Cookies 57

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Oat Cookies

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Como fazer Oat Cookies

  1. Preheat your oven to 180°C (Gas Mark 4). Line two large baking sheets with parchment paper.
  2. In a large bowl, whisk together the flour, oats, caster sugar, baking soda, and baking powder.
  3. In a saucepan over low heat, gently melt the butter and golden syrup, stirring until well combined.
  4. Pour the melted butter and syrup mixture into the dry ingredients. Stir until just combined. Use your hands to bring the dough together – it will be quite crumbly.
  5. Divide the dough into 28 equal portions.
  6. Roll each portion into a ball (approximately 2cm in diameter).
  7. Place the balls onto the prepared baking sheets, leaving some space between each cookie as they will spread during baking. Gently flatten each ball slightly with the back of a spoon or your hand.
  8. Bake for 12-15 minutes, or until the cookies are golden brown and firm to the touch.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  10. Enjoy! These cookies also freeze very well for later.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

2g

Fat

16g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Oat Cookies?

Oat Cookies leva cerca de 45 minutos do início ao fim — aproximadamente 20 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Oat Cookies?

Oat Cookies tem aproximadamente 88.1 calorias por porção, com cerca de 2 g de proteína, 3 g de carboidratos e 8 g de gordura.

De quais ingredientes preciso para Oat Cookies?

Os principais ingredientes de Oat Cookies são Self Raising Flour, Porridge Oats, Granulated Sugar, Bicarbonate Of Soda, Baking Powder, Butter. Veja a lista completa com as medidas acima.

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