Old Fashioned Tapioca With Lemon Sauce Receita

Indulge in this light and refreshing Old-Fashioned Tapioca Pudding, a guilt-free dessert perfect for a hot summer day or any occasion! This easy recipe features creamy tapioca pudding infused with lemon zest, topped with a vibrant lemon sauce. Elevate your presentation with juicy green grapes and orange slices for a touch of elegance. The lemon sauce is incredibly versatile – use it on angel food cake or your favorite frozen yogurt for extra deliciousness. Prepare ahead for effortless entertaining!

Preparo 10 min

Cozimento 20 min

Calorias 192.2 kcal

Proteína 6g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Old Fashioned Tapioca With Lemon Sauce

2 cups reduced fat milk
3/4 cup granulated sugar
1/2 cup quick-cooking tapioca
zest of 1 lemon (for pudding), 2 tablespoons lemon zest (for sauce)
1 teaspoon vanilla extract
2 tablespoons cornstarch
3/4 cup water
1/4 cup fresh lemon juice
2 thin lemon slices
fresh green grapes (optional, for garnish)
orange slices (optional, for garnish)

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Como fazer Old Fashioned Tapioca With Lemon Sauce

In a heavy medium saucepan, whisk together 2 cups whole milk, 1/2 cup granulated sugar, 1/2 cup quick-cooking tapioca, and the zest of 1 lemon until well combined.
Let the mixture stand for 5 minutes to allow the tapioca to soften.
Place the saucepan over medium heat and stir constantly until the mixture thickens and comes to a gentle boil (about 5-7 minutes).
Remove from heat and stir in 1 teaspoon of vanilla extract.
Cover the saucepan and refrigerate for at least 4 hours, or preferably overnight, to allow the pudding to fully chill and set.
**To make the lemon sauce:** In a small saucepan, whisk together 1/4 cup granulated sugar and 2 tablespoons cornstarch until thoroughly blended.
Gradually whisk in 3/4 cup water until smooth.
Cook over medium-high heat, whisking constantly, until the sauce thickens and boils (about 2 minutes).
Remove from heat and stir in 1/4 cup fresh lemon juice, 2 tablespoons lemon zest, and 2 thin lemon slices.
Allow the lemon sauce to cool completely.
To serve, spoon the chilled tapioca pudding into individual bowls.
Top generously with the lemon sauce, and garnish with fresh green grapes and orange slices (optional).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

142g

Fat

Carbs

13g

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Perguntas frequentes

Quanto tempo leva para fazer Old Fashioned Tapioca With Lemon Sauce?

Old Fashioned Tapioca With Lemon Sauce leva cerca de 30 minutos do início ao fim — aproximadamente 10 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Old Fashioned Tapioca With Lemon Sauce?

Old Fashioned Tapioca With Lemon Sauce tem aproximadamente 192.2 calorias por porção, com cerca de 6 g de proteína, 13 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Old Fashioned Tapioca With Lemon Sauce?

Os principais ingredientes de Old Fashioned Tapioca With Lemon Sauce são Reduced Fat Milk, Sugar, Quick Cooking Tapioca, Lemon Peel, Vanilla Extract, Cornstarch. Veja a lista completa com as medidas acima.