Seafood Lasagna Rollups Receita

Impress your guests with these elegant Seafood Lasagna Rollups! A stunning dish perfect for a bridge luncheon, special occasion, or a quick weeknight meal. Ready in under 10 minutes when microwaved, or enjoy the full 45-minute bake for a richer flavor. Served with a tossed green salad and crusty rolls, this recipe is sure to be a hit. Easy to make ahead, these rollups are both delicious and visually appealing.

Preparo 20 min

Cozimento 45 min

Calorias 299.5 kcal

Proteína 38g

Avaliação Seja o primeiro

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Seafood Lasagna Rollups

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Seafood Lasagna Rollups? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Seafood Lasagna Rollups

Preheat oven to 375°F (190°C).
Cook lasagna noodles according to package directions; rinse with cold water and lay flat to dry.
In a large skillet, melt butter over medium heat. Add shrimp and scallops; cook until pink and opaque, about 3-5 minutes. Set aside.
In the same skillet, sauté onion and garlic until softened, about 2 minutes.
Stir in ricotta cheese, Parmesan cheese, crab meat, parsley, lemon zest, salt, and pepper. Mix well.
Spread a thin layer of ricotta mixture over each lasagna noodle. Top with cooked seafood.
Tightly roll up each noodle and place seam-down in a greased baking dish.
In a small bowl, whisk together marinara sauce and cream cheese until smooth.
Pour sauce over lasagna rollups.
Bake for 30-45 minutes, or until heated through and bubbly. If microwaving, heat for 3-5 minutes per rollup until heated through. (Microwave time may vary depending on the microwave).
Garnish with fresh parsley and serve immediately with a tossed green salad and fresh, crusty bread rolls.

Nutrition Information (Approximate per serving)

Sodium

38 g

Sugar

28g

Fat

24g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Seafood Shrimp Recipes European Italian The Americas American Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Seafood Lasagna Rollups?

Seafood Lasagna Rollups leva cerca de 65 minutos do início ao fim — aproximadamente 20 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Seafood Lasagna Rollups?

Seafood Lasagna Rollups tem aproximadamente 299.5 calorias por porção, com cerca de 38 g de proteína, 10 g de carboidratos e 15 g de gordura.

De quais ingredientes preciso para Seafood Lasagna Rollups?

Os principais ingredientes de Seafood Lasagna Rollups são Imitation Crabmeat, Light Ricotta Cheese, Parmesan Cheese, Egg, Dried Parsley Flakes, Onion Powder. Veja a lista completa com as medidas acima.