Tropical Coconut Cake Receita

This decadent Tropical Coconut Cake is a guaranteed crowd-pleaser! Inspired by a 5th-grade cooking class sensation, this moist coconut cake is soaked in a creamy coconut milk mixture, sweet pineapple, and then topped with a fluffy whipped coconut topping. Prepare to be amazed as this recipe transforms into a delightful tropical escape. Perfect for birthdays, potlucks, or any occasion calling for a sweet and unforgettable treat. Make it the day before for optimal flavor!

Preparo 30 min
Cozimento 45 min
Calorias 530.2 kcal
Proteína 15g
Avaliação Seja o primeiro
Tropical Coconut Cake 38

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Ingredientes para Tropical Coconut Cake

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Como fazer Tropical Coconut Cake

  1. Preheat oven to temperature specified on cake mix box. Prepare and bake cake according to box directions.
  2. While cake is baking, combine cream of coconut and sweetened condensed milk in a medium bowl. Mix well.
  3. Once cake is completely cool, use a wooden skewer or fork to poke numerous holes all over the top of the cake.
  4. Slowly pour the cream of coconut mixture evenly over the cake, allowing it to soak into the holes. Pour any remaining mixture over the top.
  5. Pour reserved pineapple juice evenly over the cake.
  6. Arrange drained pineapple chunks decoratively over the cake.
  7. Refrigerate for at least 2 hours, or preferably overnight.
  8. In a separate bowl, gently fold together thawed whipped topping and shredded coconut.
  9. Spread the whipped coconut mixture evenly over the chilled cake.
  10. Refrigerate for at least 30 minutes before serving to allow flavors to meld and the topping to set. Best served cold!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

203g

Fat

66g

Carbs

22g

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Perguntas frequentes

Quanto tempo leva para fazer Tropical Coconut Cake?

Tropical Coconut Cake leva cerca de 75 minutos do início ao fim — aproximadamente 30 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Tropical Coconut Cake?

Tropical Coconut Cake tem aproximadamente 530.2 calorias por porção, com cerca de 15 g de proteína, 22 g de carboidratos e 40 g de gordura.

De quais ingredientes preciso para Tropical Coconut Cake?

Os principais ingredientes de Tropical Coconut Cake são Cream Of Coconut, Sweetened Condensed Milk, Crushed Pineapple, Yellow Cake Mix, Eggs, Oil. Veja a lista completa com as medidas acima.

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