Vogels Birds Roundsteak Rolls Receita

Experience a taste of Dutch culinary heritage with this heartwarming Vogels Birds Roundsteak Rolls recipe! A traditional, old-fashioned dish, this recipe offers tender roundsteak rolls simmered to perfection. While a slow cooker version is convenient, this recipe focuses on achieving a richly reduced sauce, perfect for a comforting family meal. Prepare for a nostalgic culinary journey – perfect for a cozy weeknight dinner or a special occasion.

Preparo 30 min
Cozimento 140 min
Calorias 402.5 kcal
Proteína 108g
Avaliação Seja o primeiro
Vogels Birds Roundsteak Rolls 34

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Vogels Birds Roundsteak Rolls

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Vogels Birds Roundsteak Rolls? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Vogels Birds Roundsteak Rolls

  1. In a large bowl, combine the round steak, bread crumbs, egg, onion, and seasonings. Mix thoroughly to combine.
  2. Shape the mixture into small rolls, approximately 2 inches in diameter.
  3. In a large pot or Dutch oven, brown the rolls on all sides over medium-high heat. This step adds rich flavor.
  4. Add the beef broth, carrots, and potatoes to the pot. Bring to a boil, then reduce heat to low, cover, and simmer for 100 minutes, or until the rolls are tender.
  5. After 100 minutes, remove the round steak rolls and keep warm. Strain the cooking liquid into a separate saucepan and bring to a boil over medium-high heat. Reduce heat to low and simmer until the sauce has reduced to your desired consistency (about 20-30 minutes).
  6. Serve the Vogels Birds Roundsteak Rolls hot, smothered in the reduced gravy. Garnish with fresh parsley and serve with your favorite side dishes such as a fresh green salad or steamed vegetables.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

10g

Fat

28g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Vogels Birds Roundsteak Rolls?

Vogels Birds Roundsteak Rolls leva cerca de 170 minutos do início ao fim — aproximadamente 30 minutos de preparo e 140 minutos de cozimento.

Quantas calorias tem Vogels Birds Roundsteak Rolls?

Vogels Birds Roundsteak Rolls tem aproximadamente 402.5 calorias por porção, com cerca de 108 g de proteína, 1 g de carboidratos e 25 g de gordura.

De quais ingredientes preciso para Vogels Birds Roundsteak Rolls?

Os principais ingredientes de Vogels Birds Roundsteak Rolls são Round Steaks, Bacon, Salt And Pepper, Onions, Bouillon Cube. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação