Vogels Birds Roundsteak Rolls Rezept

Experience a taste of Dutch culinary heritage with this heartwarming Vogels Birds Roundsteak Rolls recipe! A traditional, old-fashioned dish, this recipe offers tender roundsteak rolls simmered to perfection. While a slow cooker version is convenient, this recipe focuses on achieving a richly reduced sauce, perfect for a comforting family meal. Prepare for a nostalgic culinary journey – perfect for a cozy weeknight dinner or a special occasion.

Vorbereitung 30 Min.
Kochzeit 140 Min.
Kalorien 402.5 kcal
Eiweiß 108g
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Vogels Birds Roundsteak Rolls 32

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Zutaten für Vogels Birds Roundsteak Rolls

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Zubereitung von Vogels Birds Roundsteak Rolls

  1. In a large bowl, combine the round steak, bread crumbs, egg, onion, and seasonings. Mix thoroughly to combine.
  2. Shape the mixture into small rolls, approximately 2 inches in diameter.
  3. In a large pot or Dutch oven, brown the rolls on all sides over medium-high heat. This step adds rich flavor.
  4. Add the beef broth, carrots, and potatoes to the pot. Bring to a boil, then reduce heat to low, cover, and simmer for 100 minutes, or until the rolls are tender.
  5. After 100 minutes, remove the round steak rolls and keep warm. Strain the cooking liquid into a separate saucepan and bring to a boil over medium-high heat. Reduce heat to low and simmer until the sauce has reduced to your desired consistency (about 20-30 minutes).
  6. Serve the Vogels Birds Roundsteak Rolls hot, smothered in the reduced gravy. Garnish with fresh parsley and serve with your favorite side dishes such as a fresh green salad or steamed vegetables.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

10g

Fat

28g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat Steak Recipes European Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation 5 Ingredients Or Less Very Low Carbs Main Dish Beef Easy European Crock Pot Slow Cooker Stove Top Dutch Dietary Low Sodium High Protein Low Carb High In Something Low In Something Meat Equipment 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Vogels Birds Roundsteak Rolls?

Vogels Birds Roundsteak Rolls dauert insgesamt etwa 170 Minuten – ungefähr 30 Minuten Vorbereitung und 140 Minuten Kochzeit.

Wie viele Kalorien hat Vogels Birds Roundsteak Rolls?

Vogels Birds Roundsteak Rolls hat etwa 402.5 Kalorien pro Portion, mit ungefähr 108 g Eiweiß, 1 g Kohlenhydraten und 25 g Fett.

Welche Zutaten brauche ich für Vogels Birds Roundsteak Rolls?

Die wichtigsten Zutaten für Vogels Birds Roundsteak Rolls sind Round Steaks, Bacon, Salt And Pepper, Onions, Bouillon Cube. Die vollständige Liste mit Mengenangaben findest du oben.

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