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1 Squash Dressing Recipe

This Southern Squash Dressing recipe is a game-changer, even for squash skeptics! Bursting with flavor and warmth, it's the perfect side dish for Thanksgiving, Christmas, or any autumn gathering. Get ready for a taste of the South that will leave you craving more. We promise!

Prep Time 15 mins
Cook Time 50 mins
Calories 157.7 kcal
Protein 11g
Rating 3.6 (7 Reviews)
1 Squash Dressing

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 1 Squash Dressing

  • 2 cups cooked and mashed butternut squash
  • Cornbread
  • 2 large eggs, lightly beaten
  • 1/4 cup finely chopped yellow onion
  • 1/4 cup melted butter
  • Cream Of Chicken Soup
  • Sage

How to Make 1 Squash Dressing

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine the squash, cornbread crumbs, celery, onion, eggs, butter, poultry seasoning, salt, and pepper. Mix thoroughly until well combined.
  3. Pour the mixture into a greased 2-quart casserole dish.
  4. Bake for 30-35 minutes, or until golden brown and heated through.
  5. Let cool slightly before serving. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

11g

Fat

27g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Cuisine Preparation North American Vegetables American Southern United States Dietary