Ingredients for 1 Squash Dressing
- 2 cups cooked, mashed squash
- 6 cups crumbled cornbread
- 3 large eggs, lightly beaten
- 1 cup chopped onion
- 1/2 cup (1 stick) unsalted butter, melted
- Not found in recipe sources
- Not found in recipe sources
- 1 cup chopped celery
- 2 teaspoons poultry seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
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How to Make 1 Squash Dressing
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the squash, cornbread crumbs, celery, onion, eggs, butter, poultry seasoning, salt, and pepper. Mix thoroughly until well combined.
- Pour the mixture into a greased 2-quart casserole dish.
- Bake for 30-35 minutes, or until golden brown and heated through.
- Let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
20 g
Sugar
11g
Fat
27g
Carbs
2g