15 Minute Shrimp Recipe

Ready in under 20 minutes, this incredibly flavorful garlic butter shrimp recipe is a weeknight dinner winner! Perfectly cooked shrimp tossed in a rich, buttery garlic sauce. Serve over rice, pasta, or your favorite side for a satisfying and delicious meal.

Prep Time 5 mins
Cook Time 20 mins
Calories 223.8 kcal
Protein 50g
Rating 5.0 (1 Reviews)
15 Minute Shrimp 104

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 15 Minute Shrimp

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How to Make 15 Minute Shrimp

  1. Preheat oven to 450°F (232°C).
  2. In a 1 1/2-quart shallow baking dish, combine 1 pound of shrimp with 1 tablespoon of Old Bay seasoning.
  3. Add 4 tablespoons of butter, 4 cloves of minced garlic, and 1/4 cup of chopped fresh parsley.
  4. Stir gently to coat the shrimp evenly.
  5. Sprinkle 1/4 cup of crumbled feta cheese over the shrimp.
  6. Bake for 12-15 minutes, or until the shrimp are pink and cooked through. Cooking time may vary depending on the size of your shrimp.
  7. Serve immediately over cooked rice, orzo, or your favorite pasta.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

6g

Fat

16g

Carbs

1g

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