Ingredients for 3 Ingredient Cinnamon Banana Slice
- Whole Wheat Bread
- 1 medium banana, sliced into 1/4-inch thick rounds
- 1/2 teaspoon ground cinnamon
How to Make 3 Ingredient Cinnamon Banana Slice
- Heat a lightly oiled nonstick griddle or frying pan over medium-low heat.
- Place the bread slice on the hot griddle.
- Cook for 1 minute per side, or until lightly golden.
- Carefully arrange banana slices over the cooked side of the bread, slightly overlapping if needed.
- Sprinkle evenly with ground cinnamon.
- Using a spatula, gently press down on the banana slices to help them warm and soften slightly.
- Cook for another 1-2 minutes, or until the bananas are softened and the bread is golden brown and crisp.
- Remove from the griddle and enjoy immediately!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
30g
Fat
1g
Carbs
8g