Forktionary

5 Minute 2 Tomato Bisque Recipe

Whip up this creamy, dreamy tomato bisque in just 5 minutes! Perfect for a quick weeknight meal or a sophisticated appetizer, this vibrant bisque is bursting with fresh tomato flavor and ready in a flash. Enjoy!

Prep Time 2 mins
Cook Time 7 mins
Calories 109.9 kcal
Protein 3g
Rating 3.8 (4 Reviews)
5 Minute 2 Tomato Bisque

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 5 Minute 2 Tomato Bisque

  • Diced Tomatoes
  • 1 tablespoon butter
  • 1/2 cup evaporated milk
  • Salt And Pepper

How to Make 5 Minute 2 Tomato Bisque

  1. Heat 1 tablespoon of olive oil in a small saucepan over medium heat.
  2. Add 2 (14.5 ounce) cans of diced tomatoes, undrained.
  3. Stir in 1 tablespoon of butter, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper.
  4. Add 1/2 cup of evaporated milk.
  5. Heat through gently, stirring occasionally, until warmed through. Do not boil.
  6. Serve immediately with saltines or your favorite crusty bread.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

33g

Fat

18g

Carbs

4g

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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 5 Ingredients Or Less Bisques Cream Soups Soups Stews Eggs Dairy Vegetables American Easy Vegetarian Stove Top Dietary Comfort Food Inexpensive Northeastern United States Taste Mood Equipment Number Of Servings