5 Minute 2 Tomato Bisque Recipe

Whip up this creamy, dreamy tomato bisque in just 5 minutes! Perfect for a quick weeknight meal or a sophisticated appetizer, this vibrant bisque is bursting with fresh tomato flavor and ready in a flash. Enjoy!

Prep Time 2 mins
Cook Time 7 mins
Calories 109.9 kcal
Protein 3g
Rating 3.8 (4 Reviews)
5 Minute 2 Tomato Bisque 104

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 5 Minute 2 Tomato Bisque

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How to Make 5 Minute 2 Tomato Bisque

  1. Heat 1 tablespoon of olive oil in a small saucepan over medium heat.
  2. Add 2 (14.5 ounce) cans of diced tomatoes, undrained.
  3. Stir in 1 tablespoon of butter, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper.
  4. Add 1/2 cup of evaporated milk.
  5. Heat through gently, stirring occasionally, until warmed through. Do not boil.
  6. Serve immediately with saltines or your favorite crusty bread.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

33g

Fat

18g

Carbs

4g