A B C Sandwich Recipe

This surprisingly delicious A B C Sandwich elevates the classic bologna and cheese with the sweet crunch of apples! The unexpected combination of savory bologna, creamy cheese, and crisp apple slices creates a flavor explosion in your mouth. Easy to make in just 5 minutes, this recipe is perfect for a quick lunch, after-school snack, or a fun twist on a childhood favorite. Try it with your favorite condiment for an extra kick!

Prep Time 5 mins
Cook Time 5 mins
Calories 319.1 kcal
Protein 21g
Rating 4.7 (6 Reviews)
A B C Sandwich 57

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for A B C Sandwich

  • White Bread
  • 4 oz bologna (2 slices)
  • Processed Cheese
  • 1 medium apple (about 1/2 cup sliced)

How to Make A B C Sandwich

  1. Core and thinly slice 1 medium apple (about 1/2 cup sliced).
  2. (Optional) Peel apple slices if desired.
  3. Lay 2 slices of bologna (approx. 4 oz) on two slices of bread.
  4. Divide the apple slices in half and arrange them evenly on top of the bologna.
  5. Top each apple-bologna half with 1 slice of cheese (approx. 1 oz).
  6. Cover with the remaining bread slices.
  7. Add your favorite condiment (mustard, BBQ sauce, jam - optional, about 1 tbsp).
  8. Enjoy your delicious and unique A B C Sandwich!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

39 g

Sugar

42g

Fat

32g

Carbs

12g

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