Apple And Walnut Salad Tapas Recipe

Delight your taste buds with this refreshing Apple & Walnut Salad Tapas! Perfect as a light appetizer or a satisfying summer snack, this recipe is easily customizable to your preferences. The sweet and crunchy apples pair beautifully with the earthy walnuts and a hint of zesty lemon. Get ready to impress your guests with this simple yet elegant dish!

Prep Time 5 mins
Cook Time 10 mins
Calories 397.4 kcal
Protein 17g
Rating Be the first
Apple And Walnut Salad Tapas 238

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Apple And Walnut Salad Tapas

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How to Make Apple And Walnut Salad Tapas

  1. Combine 2 thinly sliced apples with 1 tablespoon of lemon juice to prevent browning.
  2. Add 1/2 cup of crumbled walnuts, 1/4 cup of crumbled feta cheese, and 2 tablespoons of olive oil to the apples and lemon juice.
  3. Gently toss in 1 tablespoon of chopped fresh mint and 1/4 teaspoon of salt and pepper.
  4. Mix thoroughly until all ingredients are well combined.
  5. Before serving, sprinkle with 1 tablespoon of chopped fresh cilantro.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

87g

Fat

6g

Carbs

22g

Frequently Asked Questions

How long does it take to make Apple And Walnut Salad Tapas?

Apple And Walnut Salad Tapas takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Apple And Walnut Salad Tapas?

Apple And Walnut Salad Tapas has approximately 397.4 calories per serving, with about 17 g protein, 22 g carbohydrates and 20 g fat.

What ingredients do I need for Apple And Walnut Salad Tapas?

The key ingredients for Apple And Walnut Salad Tapas are Granny Smith Apple, Lemon Juice, Scallions, Golden Raisins, Potatoes, Celery. See the full list with measurements above.

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