Adobo Seasoning Delicioso Style Recipe

Unlock the secrets of Ingrid Hoffman's pantry with this incredibly versatile Adobo Seasoning! Elevate your everyday dishes with this vibrant blend, perfect as a zesty spice rub for meats, a savory depth-adder to soups and sauces, or a magical marinade that infuses flavor into everything it touches. Imagine juicy, flavorful chicken, perfectly seasoned steak, or a rich, aromatic soup – all thanks to this one amazing seasoning. Store in a tightly sealed jar in a cool, dry place for up to 6 months.

Prep Time 10 mins
Cook Time 10 mins
Calories 240.2 kcal
Protein 21g
Rating 5.0 (7 Reviews)
Adobo Seasoning Delicioso Style

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Adobo Seasoning Delicioso Style

  • Lemon Pepper Seasoning
  • Garlic Powder
  • Onion Powder
  • Dried Oregano
  • Parsley Flakes
  • Achiote Powder
  • Ground Cumin
  • Salt

How to Make Adobo Seasoning Delicioso Style

  1. In a small bowl, combine all ingredients.
  2. Mix thoroughly until all spices are evenly distributed.
  3. Transfer the Adobo seasoning to a tightly covered jar.
  4. Store in a cool and dry place. Your Adobo seasoning will keep for up to 6 months.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

875 g

Sugar

12g

Fat

2g

Carbs

16g