Ingredients for Al S Garlic Bread
- 1/2 cup (1 stick) softened butter
- Garlic Powder
- Italian Seasoning
- Dried Oregano
- Pepper
- Italian Cheese Blend
- French Bread
How to Make Al S Garlic Bread
- Preheat oven to 375°F (190°C).
- In a medium bowl, combine 1/2 cup (1 stick) of softened butter, 4 cloves minced garlic, 1/4 cup grated Parmesan cheese, 1 teaspoon dried oregano, and 1/2 teaspoon salt.
- Spread the garlic butter mixture evenly over the cut sides of a loaf of your favorite bread (about 1 pound).
- Sprinkle 2/3 cup of shredded mozzarella cheese evenly over the garlic butter.
- Place the bread on a baking sheet.
- Bake for 15-20 minutes, or until the cheese is melted, bubbly, and golden brown.
- Let the garlic bread stand for 2-3 minutes before slicing and serving. Enjoy!
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
42 g
Sugar
17g
Fat
52g
Carbs
32g
