All In One Pork Chops Bake Recipe

This nostalgic recipe, inspired by a vintage Kraft magazine, delivers a complete, mouthwatering meal in one pan! Juicy pork chops baked to perfection with crispy potatoes, all smothered in a tangy BBQ and cheesy topping. Easy cleanup and a guaranteed family favorite!

Prep Time 15 mins
Cook Time 45 mins
Calories 520.4 kcal
Protein 65g
Rating 4.5 (2 Reviews)
All In One Pork Chops Bake

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for All In One Pork Chops Bake

  • Pork Chops
  • Shake N Bake For Pork
  • Potato
  • Italian Dressing
  • Barbecue Sauce
  • Mozzarella Cheese

How to Make All In One Pork Chops Bake

  1. Preheat oven to 400°F (200°C).
  2. Coat pork chops (about 4, 1-inch thick) with 1/4 cup of your favorite breading mix.
  3. Place pork chops in a foil-lined 9x13 inch baking pan.
  4. Arrange 2 pounds of small red potatoes, cut into 1-inch pieces, around the pork chops.
  5. Drizzle 1/4 cup Italian dressing over the potatoes and toss gently to coat.
  6. Bake for 30 minutes.
  7. Top each pork chop with 2 tablespoons of your favorite BBQ sauce and 1/4 cup shredded cheddar cheese.
  8. Return to the oven and bake for another 5-7 minutes, or until the cheese is melted and bubbly.
  9. Serve immediately with a side salad and applesauce for a complete and satisfying meal.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

51 g

Sugar

12g

Fat

45g

Carbs

14g